Salome and Stephan as a part time project. After many years of home brewing,
they decided in 2016 to go one step further and finally start brewing
without catskin in their equipment. In a country dominated by boring beers
they would like to brew authentic beer styles from around the world,
especially Belgium. Their beers have a strong focus on drinkability rather
than being super special with extraordinary ingredients. Do you call this
innovative? Maybe, maybe not. But occasionally everybody likes something
familiar.
Bibax (5406) ticked Surf Nicaragua from The Darkwolf Brewery 8 years ago
Bibax (5406) ticked Semtex Revolution from The Darkwolf Brewery 8 years ago
anstei (3639) reviewed Bootstrapper 05 APA from The Darkwolf Brewery 9 years ago
Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6
Bottle at Erzbierschof Monday Club. Too young for a pale ale, thus still sweet and not so hoppy. Sugary sweet. Okay.
anstei (3639) reviewed Phantasmagoria from The Darkwolf Brewery 9 years ago
Appearance - 6 | Aroma - 5 | Flavor - 5 | Texture - 6 | Overall - 5
Bottle at Erzbierschof Monday Club. Aroma of bitter almond, marzipan, paint thinner. Not much different than the nose. Sugar. Oh boy, is not bad, but way too much homebrew off.
anstei (3639) reviewed Departure Plan from The Darkwolf Brewery 9 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6
Bottle at Erzbierschof Monday Club. Should be a brown ale, smells like a weizenbock. Ripe bananas and booze. Tones down after a while, but still very yeast forward. Vegetables. Doesn’t work so well.
SinH4 (15499) reviewed Departure Plan from The Darkwolf Brewery 10 years ago
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 7
Dark brown color with beige ring. Currant berries, malty. Taste is malty again. Quite real-ale-ish. Rather high carbonation. Okay!