Draught @ MBCC '17 [ Green Session ]. - Mikkeller Beer Copenhagen Celebration 2017, Øksnehallen, Halmtorvet 11, 1700 København V, Danmark. [ As Bagby Totally Coned ].Clear medium yellow amber colour with a small to average, fizzy, fair lacing, mostly diminishing, off-white head. Aroma is moderate malty, pale malt, hay, caramel, moderate hoppy, grass, citrus, old fruit, hoppy. Flavor is moderate sweet and bitter with a long duration, pale malt, caramel, hay, old fruit, hoppy. Body is medium, texture is oily to watery, carbonation is soft. [20170513] 6-3-6-3-12

Poured at Shelton Festival, golden with frothy medium white head. The aroma is grass, earth, citrus. Medium body, lemon zest, grass, light bitterness, good.

Poured at Shelton Festival, dark orange with small white head. The aroma is citrus and floral. Medium body, citrus, pine, light resin finish, very good.

Keg at Beavertown Extravaganza 2017. It pours clear yellow with a small white head. The aroma is soft, sweet, sugary, brioche, bit of tangerine, marmalade and candy. The taste is crisp, dry, minerals, bit of sherbet, tangerine, orange, marmalade, spice, earth and wood. Medium+ body and fine, prickly carbonation. Has a certain kick of booze going on. Pretty so-so.

8th September 2017
Beaverfest Day 1. Keg. Opaque dark brown beer, small pale tan head. Palate is semi dry and has decent fine carbonation. Good dark malts, good dark chocolate with a light creamy sweetness. Good bourbon soaked dark fruits. Spicy finish. Tasty.

8th September 2017
Beaverfest Day 1. Keg. Light haze on this cold beer, small white head. Pallet is light and very dry, good fine carbonation. Thin malts, sweetish, thin cream. Tangy light floral and ripe citrus. Sweet floralness. Spicy finish. Sweet and strong. Fine.

Keg at the Beavertown Extravaganza, Day Juan, 08/09/17. Black with a decent tan head. Nose is sweet malts, light charr, spice, toffee, chocolate, mellow barrel. Taste comprises roast malt, bourbon strokes, coffee, light black peppery spice, oak, cocoa rub, dark fruits, molasses. Full bodied, fine carbonation, semi drying close. Decent enough impy stoot.

Keg at the Beavertown Extravaganza, Day Juan, 08/09/17. Clear golden with a decent off white covering. Nose is wooded, straw, Belgian yeast esters, light fruit candy. Taste comprises sweet stewed fruits, caramel, candied fruits, orange peel, sugars, yeast esters, light spice. Full body, fine carbonation, boosty but rather harsh and disjointed. Pretty mediocre offering considering the ABV ... lacks depth and flavour.

8th September 2017
Beaverfest Day 1. Keg. Clear gold beer, small pale cream colour head. Light palate, dry and with decent carbonation. Dry malts show some grain. Pithy and bitter orange in the mid. Some orange peel. Dry pithy bitter finish. A little disappointed.