About
Morland was a brewery in Abingdon-on-Thames, Oxfordshire, England, and the second oldest brewer in England, until it was bought by Greene King in 2000. Morland's beers include Hen's Tooth, Old Speckled Hen, Tanner's Jack and Morland's Original.

There is a separate entry for the historic Morland Brewery before it was sold to Greene King.
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5.6/10 — Appearance 6 Aroma 5 Flavor 6 Texture 6 Overall 5.5
A clear orange beer with a small white head. The aroma is hoppy and slightly metallic. The flavor is also very hoppy combined with notes of grass - but it is not my type of hops.
Tried on 26 Jul 2005 at 14:12

6.4/10 — Appearance 6 Aroma 6 Flavor 6 Texture 8 Overall 6.5
Bottle: Amber coloured, thin off-white head, long lasting; malty nose (some traces of cookies), some fruitiness (plums); full malt in the mouth, turning slowly into a light, but lasting, dry, hoppy aftertaste. Quite well rounded, well quaffable, a goodie......
Tried from Bottle on 01 Jul 2005 at 00:52

6/10 — Appearance 6 Aroma 6 Flavor 6 Texture 6 Overall 6
Bottle. Brown colour, unstable white head. Peppery flavour with a hint of malt. Flavour is also a bit salty and possibly a little skunked. Bitterness is slightly harsh, but in a nice way.
Tried from Bottle on 27 Jun 2005 at 13:09

7/10 — Appearance 8 Aroma 7 Flavor 7 Texture 6 Overall 7
Bottled (BB 04/2006)
Copper brown color, fine creamy tanned head. Strong pinewood-hoppy aroma with notes of toffee and ash. Medium-bodied. Flavor is mix of oaky hoppyness and caramelly sweetness, but sweetness is not dominating. Soft bitter aftertaste. Good session beer.
Tried from Bottle on 11 Jun 2005 at 14:21

6.9/10 — Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 7.5
Cask. Malty, fresh fruit aroma. Dark copper colour. Nice maltiness. A little sweet. Some aromatic hoppiness. Very nice.
Tried from Cask on 09 Jun 2005 at 16:16

8/10 — Appearance 8 Aroma 8 Flavor 8 Texture 8 Overall 8
Cask conditioned at the Robin Hood & Little John, a large Greene King pub in Cherry Hinton, Cambridge. The Old Speck’ was in perfect nick, even better than the bottled version which I think is fairly decent for a pasteurized beer. Nut brown colour, low head. Aroma and flavour of nuts, toffee and caramel with a nice but not overdone hoppiness throughout. A solid pint from this ever-expanding regional (now national) brewery, much better than the cask Abbot Ale that I had afterwards.
Tried from Cask on 06 Jun 2005 at 09:33

6.5/10 — Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 6
Bottled. Ruby red colour with small white head. Hoppy nose. Fruitish hoppy sting at first, afterward the flavour turns sweeter. Caramellish hoppy aftertaste (bittersweet one). Refreshing.
Tried from Bottle on 04 Jun 2005 at 08:33

6.8/10 — Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 7
Bottled. Dark caramel bitter appearance with a hopped caramel/toffee aroma, and a very dry and caramel flavour. Overall a nice beer.
Tried from Bottle on 15 May 2005 at 08:19

6.2/10 — Appearance 6 Aroma 6 Flavor 7 Texture 6 Overall 6
Cask conditioned
Dark honey brown color, small off-white head. Flowery hoppy nose with hints of honey. Light bodied. Some English hops, trefoil and honey sweetness. Mild real ale, ok brew but watery.
Tried from Cask on 19 Mar 2005 at 12:56

2.1/10 — Appearance 6 Aroma 2 Flavor 1 Texture 2 Overall 1.5
Note to self: Do not buy a single bottle of beer in a clear bottle when the age of said bottle is not determinable. Clear orange-amber color with a thin light tan head and minimal lacing. Skunky dish rag smell. Light body, and possibly some hops under the gag-inducing sour skunk-barf flavor, but I did not care to investigate further. The finish, at least for me, involved spitting it out. I will be gunshy about this beer for a long time.
Tried from Bottle on 15 Mar 2005 at 23:26