About
Morland was a brewery in Abingdon-on-Thames, Oxfordshire, England, and the second oldest brewer in England, until it was bought by Greene King in 2000. Morland's beers include Hen's Tooth, Old Speckled Hen, Tanner's Jack and Morland's Original.

There is a separate entry for the historic Morland Brewery before it was sold to Greene King.
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6.6/10 — Appearance 8 Aroma 6 Flavor 7 Texture 6 Overall 6.5
Bottled (BB 06/2005)
Red brown, good off-white head. Interesting grassy and spicey nose. Smooth mouthfeel. Starts hoppy, a bit thin in the middle then some late bitterness. Some toffee flavors can be found. Though this beer is maybe a bit thin, it has a good character.
Tried from Bottle on 28 Jul 2004 at 00:14

3.4/10 — Appearance 8 Aroma 1 Flavor 3 Texture 6 Overall 2.5
By now you would think that I would have learned to avoid beers that come in clear bottles. With the possible exception of a couple of Sam Smith’s products, any brewer that cares so little about his beer to send it naked into the world is really not worth my time. It may be pretty, but it is imprudent. So tossing all reason aside I purchased the 12 oz clear bottle of the Old Speckled Hen. It poured a color that was expected given the packaging. The head was small and white. The sour macro scent that assaulted my nose gave indication to my mistake. The flavor was surprisingly complex. Not good, but complex. The front was sour and vaguely malty. Then a short wave of an almost butterscotch flavor came. It was followed by a rather unpleasant bitter aftertaste. In all a waste of time. It has also been my experience that the draft is completely lacking in flavor.
Tried from Bottle on 18 Jun 2004 at 22:31

5.8/10 — Appearance 8 Aroma 4 Flavor 5 Texture 8 Overall 6
Canned with the widget inside. Pours red with a white head like a guinness. Some malt in the aroma. Flavor is very bitter malt. Syrupy and thick.
Tried from Can on 18 Jun 2004 at 20:36

8.6/10 — Appearance 8 Aroma 8 Flavor 9 Texture 10 Overall 8.5
A very nice ale. Has a great ale taste. On re-tasting this beer, I am even more pleased. Has a sweet malt aroma and nice amber color. Moderate hops with a strong malt flavor. This rating is for the bottled version - In a can, it tends to pick up a metallic taste.
Tried from Bottle on 04 Jun 2004 at 13:09

6.4/10 — Appearance 6 Aroma 6 Flavor 7 Texture 6 Overall 6.5
Citrussy hop and fruity malt aroma. Golden amber, plenty of carbonation, off-white foamy head. Yeasty gunpowder, bitter grassy and slight sherry flavors. Peppery aftertaste, mild mouthfeel.
Tried on 01 Jun 2004 at 14:13

4.9/10 — Appearance 8 Aroma 4 Flavor 4 Texture 6 Overall 4.5
[Cask at Cockney Pub, Århus] A brown beer with a small head. The aroma is slight of malt. The flavor is smooth, sweet malty with notes of caramel and wood before a dry finish takes over.
Tried from Cask on 14 Apr 2004 at 16:32

6.6/10 — Appearance 8 Aroma 6 Flavor 7 Texture 6 Overall 6.5
I was worried about the clear bottle but this beer must have been fresh- not a hint of skunkiness upon opening. Poured dark amber-brown with a thin head. Brown sugar and earthy hops aroma. Flavor was predominantly toffee (sweet), caramel and toast with bitter, earthy English hops. Along the lines of Samuel Smith's Winter Warmer.
Tried from Bottle on 24 Mar 2004 at 00:56

6.8/10 — Appearance 10 Aroma 6 Flavor 5 Texture 8 Overall 7
Light amber body with a thick, creamy head. Malty aroma. Nice, but weak flavour.
Tried on 14 Mar 2004 at 15:19

3.1/10 — Appearance 6 Aroma 2 Flavor 3 Texture 4 Overall 2.5
The appearance is average, maybe a tiny bit above. It keeps its carbonation nicely. Smell: yuck, skunky Taste: ugh, I want to pour this out. Very dry and gin tasting. Mouthfeel: not terrible... I'd rather keep it in my mouth than swallow it. For me, this beer is almost undrinkable. I'm surprised at its higher ratings.
Tried on 01 Feb 2004 at 15:51

6.6/10 — Appearance 10 Aroma 6 Flavor 6 Texture 6 Overall 6.5
Mild aroma of hops and malt. Light brown, with a thick creamy head like Guinness. Flavor of a standard bitter. A good session beer.
Tried on 10 Jan 2004 at 19:05