Oakes Profile - Brewver (Dev)

Level 22 for Belgian Style ticks with a total of 1200 ticks of this master style.
Shrieking Sixties from Nøgne Ø was the one that did it!
1 year ago

Oakes has a new country beer tick achievement

Level 6 for Norway ticks with a total of 75 from this country.
Shrieking Sixties from Nøgne Ø was the one that did it!
1 year ago

Oakes (34489) reviewed

Shrieking Sixties from Nøgne Ø (Grimstad, Norway 🇳🇴)

1 year ago

7.3/10 — Appearance 7 Aroma 7.5 Flavor 7 Texture 7 Overall 7.5

Medium brown, sort of sludgey-looking. No head. The aroma is actually nice, a bit of dark fruit, light barrel. On the palate, lots of barrel that sort of clashes a bit with the datey malts. The alcohol is coming across too strong here, if lower this would be more cohesive.

Tried on 21 Jun 2025 at 04:31

Oakes (34489) reviewed

The Last Day from Small Gods Brewing (BC) (Sidney, Canada 🇨🇦)

1 year ago

6.3/10 — Appearance 8 Aroma 6 Flavor 6 Texture 6 Overall 6

Dark brown, no head. Sort of a toasty aroma. Palate is sweet, underhopped, some caramel, touch of coffee, not much body for 10%. Okay this has some ok malt development but nowhere near the malt or hop richness the style demands. It’s a poor man’s Baltic. I mean, it's their first impie so we'll see what happens next.

Tried on 21 Jun 2025 at 04:20

Oakes (34489) reviewed

Munchies from Small Gods Brewing (BC) (Sidney, Canada 🇨🇦)

1 year ago

7.4/10 — Appearance 8 Aroma 7 Flavor 7 Texture 8 Overall 7.5

Opaque, medium head. Soft body, a bit creamy, moderately bitter, low kiwi hop note…probably needs more, and some bitterness would help it come across. Good beer, with a bit of potential left on the table.

Tried on 21 Jun 2025 at 04:18

Oakes (34489) reviewed

Bristol from Superflux Beer Company (Vancouver, Canada 🇨🇦)

1 year ago

7.4/10 — Appearance 6 Aroma 7 Flavor 8 Texture 8 Overall 7.5

Dullish pale. Thin head. Bright, orange, dried apricot, moderate bitterness, clean pale malt. One of the more effective flux beers in recent memory.

Tried on 21 Jun 2025 at 04:18