Żytorillo
PINTA in Wieprz, Lesser Poland, Poland 🇵🇱
IPA - Rye Regular|
Score
6.97
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PINTA Żytorillo 14,0° - our own vision of traditional rye beer. Classical rye beer (Roggenbier) is pale, full bodied and softly-hopped (like PINTA Apetyt na Życie 13,1°). We decided to take next step - we added more malts (roasted malt included), we used perfect yeast for dark beers of top fermentation (S-04) and we added a bunch of Amarillo® hops (USA). PINTA Żytorillo 14,0° - rye beer for new days.
Ingredients: water, Weyermann® barley malts: pale ale, rye, Munich II, roasted Carafa® Special II; hops: Amarillo (USA); yeast: Safale™ S-04.
Ingredients: water, Weyermann® barley malts: pale ale, rye, Munich II, roasted Carafa® Special II; hops: Amarillo (USA); yeast: Safale™ S-04.
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7/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 8
The label says this is a black rye IPA. It felt like a thick dry stout, extra hopped, with piney hops. Very thick pour with little head, and indeed much more dry than I would have expected. Decent brew nonetheless.
Tried
on 14 Dec 2015
at 02:58
6.8/10
—
Appearance 8
Aroma 7
Flavor 6
Texture 8
Overall 6
8th October 2015
42nd Floor Tasting. Thanks to the handsome charismatic Hawaiian pizza lover. Hazy deep amber beer, small pale cream colour head. Light palate, decent fine carbonation. The thin dark malts bring a touch of bitterness. Mild piney hops, little spice. Light finish. Moderate bitter linger. A light CDA and a good foundation for a better one.
42nd Floor Tasting. Thanks to the handsome charismatic Hawaiian pizza lover. Hazy deep amber beer, small pale cream colour head. Light palate, decent fine carbonation. The thin dark malts bring a touch of bitterness. Mild piney hops, little spice. Light finish. Moderate bitter linger. A light CDA and a good foundation for a better one.
Tried
on 01 Nov 2015
at 08:59
6.4/10
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Appearance 6
Aroma 6
Flavor 6
Texture 8
Overall 6.5
Bottle split at the 42nd floor Tasting, thanks to Kenny, 08/10/15. Murky chestnut brown with a moderate tan covering. Nose is light roast, pine, charr, faint peppery spice, earthy hop. Taste comprises light spice, tea leaves, charr, dark berry. Medium bodied, fine carbonation, semi drying close with light hop bitterness. Mediocre for style, drinkable but somewhat limited.
Tried
from Bottle
on 19 Oct 2015
at 10:28
7/10
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Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 7
Bottle at the sky high Canary wharf tasting. Many thanks to Kenny for this one. Murky brown coloured thin tan head. Praline on the nose, chestnut, dusty, brown sugars, Flavour is composed of nutty brown sugars, Some bitter roast on the finish. Palate is medium full, sticky hop, moderate carbonation.
Tried
from Bottle
on 18 Oct 2015
at 14:26
6.9/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7.5
Bottle thanks to Mr Kenny. Consumed at the 42nd floor tasting. It pours murky dark brown with a small beige head. The nose is toasty, earthy, fruit cake, sour cherry, citrus peel and sherbet. The taste is smooth, bitter, toasty, light spice, fruit cake, charred wood, toffee, earth and dark bread with a charred finish. Medium+ body and moderate carbonation. A bit charred perhaps, but overall rather enjoyable.
Tried
from Bottle
on 14 Oct 2015
at 11:59
6.8/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
Bottle shared. Pours very hazy brown with a medium tan head. Aroma of fruity hops, citrus, rye and light orange. Flavour is above light sweet and over moderate bitter. Medium bodied with soft carbonation.
Tried
from Bottle
on 10 Oct 2015
at 15:32
7/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 8
Bottle shared in London - thanks to Kenny. Pours rich brown with a creamy tan head. Toasty bread in the nose, some earth, rindy orange. Medium sweet flavor with some milk chocolate, more ripe citrus, orange, brown bread. Medium to full bodied with average carbonation. Finishes with earthy bitterness, light cocoa, burnt grains, more rindy orange. Not bad.
Tried
from Bottle
on 08 Oct 2015
at 16:15
6.8/10
—
Appearance 6
Aroma 6
Flavor 7
Texture 8
Overall 7
Bottle shared. Almost black with small beige head. Roasted nuts and coffee, ash, quit some citrusy hops with a touch of resin. Roasted bitter with a light underlying sweetness. Very thick rye feel, almost like jelly. Thicker than most imperial stouts. Nice beer.
Tried
from Bottle
on 02 Oct 2015
at 13:33
7.4/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7.5
Barwa ciemnobrunatna, spora czapa piany, która długo się trzyma. W aromacie nuty chmielowe, głównie cytrusy, trochę żywicy i trawy oraz nuty ciemnych słodów, przede wszystkim kawa, paloność, trochę słonecznika i karmelu. W smaku cytrusy, kawa, paloność, ciemne pieczywo, lekka kwaskowość, troszeczkę czekolady. Dość gładka faktura, chociaż nie pogniewałbym się na nieco większe użycie żytniego słodu. Dobra goryczka, średniowysokiej mocy, przyjemna, minimalnie zalegająca. Wysycenie odpowiednie, treściwość też. Kolejne bardzo dobre piwo od Pinty, warte spróbowania.
Tried
on 12 Sep 2015
at 02:19