Oude Tart with Cherries
The Bruery Terreux in Anaheim, California, United States 🇺🇸
Brewed at/by: The BrueryFlemish Red / Bruin Rotating Out of Production
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Score
7.58
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Flemish-style red ale age in port wine barrels with cherries
Oude Tart is a Flemish-Style Red Ale, aged specially in Port Pipes for the 2019 release. Cherries were added for the final stages of barrel aging. It's pleasantly sour with hints of leather, tangy dark fruit, plump cherries and toasty oak. The Port Barrels help the cherries truly shine, imparting a smooth and rich layer of flavor to the beer.
Oude Tart is a Flemish-Style Red Ale, aged specially in Port Pipes for the 2019 release. Cherries were added for the final stages of barrel aging. It's pleasantly sour with hints of leather, tangy dark fruit, plump cherries and toasty oak. The Port Barrels help the cherries truly shine, imparting a smooth and rich layer of flavor to the beer.
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7.2/10
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Appearance 6
Aroma 8
Flavor 7
Texture 6
Overall 8
Bottle shared in London - big thanks to Master Mitch. Pours clear, amber-brown with a creamy tan head. Big acetic berry nose, some wood, cherry, prune. Medium sweet with good acetic burn, slight vinegar, juicy cherry, some berry pits. Medium bodied with fine, spritzy carbonation. Lightly warming finish with some more acetic burn, lightly dried berries. Nice beer. Good and sour.
Tried
from Bottle
on 28 May 2014
at 11:05
7.4/10
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Appearance 6
Aroma 7
Flavor 8
Texture 8
Overall 7.5
Bottle thanks to Kenny. It pours dark brown with a small tan head. The nose is earthy, wood, vanilla, dried berry, funk, light caramel and toasted coconut. The taste is mouth-puckering tartness, wood, earth, tangy, acidic, sour cherry, cherry cola, sherbet and lemon juice, with a rather tart, dry finish. Medium body and fine carbonation. Typical Bruery sour nose, but tastes is rather good indeed.
Tried
from Bottle
on 28 May 2014
at 10:38
8.2/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 9
Capped 750 shared by oRos. Pours dark ruddy brown with a transient light tan head. Aroma of lightly tart cherries. Med body or so. Flavor is grabbingly tart cherry. Could be real cooking cherries. It’s very pleasing - never losing the cherry. And finishing woodily astringent. Extremely tasty.
Tried
on 17 Feb 2014
at 16:06
8/10
Tried
on 13 Feb 2014
at 17:52
7.9/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 7.5
Bottle at Blippsmas. Pours dark reddish brown with off white head. Nose and taste of tart cherry, oak, cherry vinegar, funk and caramel malt. Moderate acidity (especially for Bruery sours). Medium body.
Tried
from Bottle
on 22 Dec 2013
at 16:00
8/10
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Appearance 6
Aroma 8
Flavor 7
Texture 10
Overall 9
Bottle. Pours a dark brown ruby with small off white head that diminishes to nothing. The aroma is a strong oak, cherry skins, and funk. Medium mouthfeel with strong tartness and sour cherry, strong acidic finish. Very sour and very good.
Tried
from Bottle
on 14 Nov 2013
at 20:55
7.9/10
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Appearance 6
Aroma 8
Flavor 8
Texture 8
Overall 8.5
750ml bottle Reserve Society shared with Adam. Dark ruby brown color with super thin white head. Nose is Kriek cherries, lots of tart cherries with some oak barrel. Taste is absolutely a Rodenbach yeast strain. Sharp acidic notes and tart cherries, cherries puree. Damn, tons and tons of tart, sour cherries, really intense cherry. Has anybody mentioned that they taste cherry in this brew? It almost gives an acid reflux. Heat burn… I guess in a good way? If you like intense sour brews, this is for you all the way. Not for the weak hearted. Awesome
Tried
from Bottle
on 09 Nov 2013
at 21:23
8.4/10
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Appearance 6
Aroma 9
Flavor 9
Texture 8
Overall 8.5
RS release. Split 2 ways with Chris. 750ML 2013 release in a snifter.
A - Pours dark brown but with this really nice redness out of the glass. In the glass, cherry red, almost no head but a bit foamy. Maroon / blood red.
S - Smells like a rodenbach but with a huge amount of fresh cherry like way more than you’d expect. Whoa.
T - Whoa. Jammy, sweet and tart fruit. Loads of cherries like they overwhelm everything else. Oude Tart is still there but whoa. I could easily drink a 750 of this.
M - Crisp and sharp carbonation and acidity
O - this is great..easily twice as good as regular oude tart. I want more of this NOW!
A - Pours dark brown but with this really nice redness out of the glass. In the glass, cherry red, almost no head but a bit foamy. Maroon / blood red.
S - Smells like a rodenbach but with a huge amount of fresh cherry like way more than you’d expect. Whoa.
T - Whoa. Jammy, sweet and tart fruit. Loads of cherries like they overwhelm everything else. Oude Tart is still there but whoa. I could easily drink a 750 of this.
M - Crisp and sharp carbonation and acidity
O - this is great..easily twice as good as regular oude tart. I want more of this NOW!
Tried
on 09 Nov 2013
at 20:44
7.4/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7.5
Sample at the 2013 GABF. Pours a clear cola with a tan head. Tart dark cherry with some green apple. Lingering tart finish.
Tried
on 11 Oct 2013
at 20:57
6.9/10
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Appearance 6
Aroma 7
Flavor 8
Texture 6
Overall 6.5
750ml bottle pours an oily, translucent caramel amber with zero head. Nose has vinegar, caramel, rhubarb, sweet and tart. Flavor is the same, sour patch kids, berry, rhubarb, vinegar. Tart, acetic finish. Lacks a little complexity.
Tried
from Bottle
on 05 Oct 2013
at 19:45