Colomba
Brasserie Pietra in Furiani, Corse, France 🇫🇷
Witbier Regular|
Score
5.49
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kurtthomsen (3611) ticked Colomba from Brasserie Pietra 7 years ago
Grumbo (24387) reviewed Colomba from Brasserie Pietra 8 years ago
Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 4 | Overall - 4.5
Bottle in France a while back. Poured hazy dark yellow with an average sized white head. Aroma of wheat, pine, hop, floral, herbal and citrus notes. Medium plus sweetness, light tartness. Toward medium body, rather watery texture, average to soft carbonation.
mice (3721) reviewed Colomba from Brasserie Pietra 9 years ago
Appearance - 8 | Aroma - 3 | Flavor - 3 | Texture - 4 | Overall - 3
Samea, vaaleankeltainen olut, joka on hyvinkin pitkälle Belgialaisten witbierien näköinen. Paksu pienikuplainen valkoinen vaahto häviää nopeasti. Pitsiä jää kivasti lasin reunoille. Tuoksu varsin mieto, lähinnä hieman sitruunaa ja ehkä aavistus viljaa havaittavissa. Maku myös kevyt ja mitäänsanomaton. Koko matkaltaan sitruunainen, kevyt ja vetinen. Kuin sitruunalla maustettua laimeaa vichyä joisi. Ulkonäkö huijasi odottamaan enemmän tältä, mutta eipä iskenyt.
brnandersen (7118) reviewed Colomba from Brasserie Pietra 9 years ago
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6
33 cl. bottle at Hotel Le Saint Romain, Romainmotier. Hazy, golden colour with a creamy, white head. Fruity aroma with lemons, herbal-spicy notes, wheat malts and orange zest. Taste is light bitter. Medium body with a creamy texture and a lively carbonation. Finishes slightly dry and fruity with a tart, spicy note. Fine in the summer heat.
minutemat (16258) reviewed Colomba from Brasserie Pietra 9 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5
330ml bottle from a French deli stall at Shrewsbury Food Festival 2016. Pours hazy yellow, small white head. Aroma is soft, sweet, light spice. Taste presents some prominent herbs & spice above a typical wit character. Decent.
Viper666-Qc (10199) reviewed Colomba from Brasserie Pietra 9 years ago
Appearance - 4 | Aroma - 6 | Flavor - 5 | Texture - 6 | Overall - 5.5
Où, Quand, Comment : Bouteille 330ml, au Bistro des Bières Belges à Saint-Hubert (printemps 2007).
Visuel : Couleur : jaune. Apparence : laiteuse et voilée.
Arôme : Levures fruitées (citron, traces de bananes) et épices (coriandre).
Goût : Entrée de bouche : Goût de levures fruitées (citron, notes d’agrumes sucrées) et d’épices. Un léger support de grains de céréales et de blé est également présent avec des notes de miel et de pain.
En bouche : Corps : mince-moyen. Effervescence : moyenne et croustillante. Texture : légèrement crémeuse et aqueuse. Finale : plutôt courte, composée d’un goût de levures fruitées (zeste d’agrumes) et d’épices.
Bybeer (15899) ticked Colomba from Brasserie Pietra 10 years ago
Свет отключили,делать нех пойдем франсабедж штурмовать! Хороший вит кста!
PivoMan (6512) reviewed Colomba from Brasserie Pietra 10 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5
Pours a pale yellow color, topped with a decent frothy white head. Moderate wheaty, yeasty aroma, some citrusy notes and spices as well (like it supposed to be). Taste is sweet, wheaty with some citric acidity and spices in the finish. Easily drinkable and refreshing. Nice one.
mike_77 (15875) reviewed Colomba from Brasserie Pietra 10 years ago
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 5.5
Very pale. A weak flavour apart from some banana sweetness and herbs. Thin, watery texture.
77ships (14506) reviewed Colomba from Brasserie Pietra 10 years ago
Appearance - 8 | Aroma - 4 | Flavor - 4 | Texture - 6 | Overall - 4
Thanks! 330 ml. bottle split by 3. Appears to be brewed with either a type of dried grass that is common on Corsica or herbs that are meant to mimic its taste,… Hazy golden, little white. Nose is oddly very big on myoglobin, super lactic, oddly herbal, sour wheat, bizarre,… Taste is super odd, lactic, sour yoghurt, milky, herbal, spices, rotting lemon,… Lightly sparkling,… This isn’t right. Not a fan but bizarre enough to fascinate.