Cervejaria Wäls Quadruppel

Quadruppel

 

Cervejaria Wäls in Belo Horizonte, Minas Gerais, Brazil 🇧🇷

  Belgian Style - Quadrupel / Dark Strong Regular
Score
7.03
ABV: 11.0% IBU: - Ticks: 9
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7

A hazed reddish copper ale with a thick frothy lacing mocha head. In aroma, sweet fruity malt with light vinous character, alcohol warmth, candy sugar, light curacao, pleasant. In mouth, a nice sweet fruity caramel malt with candy sugar, light vinous character, Curaçao, coriander, light alcohol warmth, very nice. Bottle from Super Nosso, Libertade park, BH.

Tried from Can on 29 Nov 2024 at 17:04


7
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 6 | Overall - 7

Bottle@Borups - cloudy amber pour with thin white head. Sweet malty aroma and taste, caramel, toffee apple, fruity, pretty decent overall.

Tried from Bottle on 21 Jun 2014 at 08:23


6.8
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

37.5 cl bottle. Pours hazy orange with a small white head. Aroma is sweet, milky and light fruity. Earthy. Fruity, phenolic and sweet and toasted malty. Fruity and sweet finish.

Tried from Bottle on 21 Jun 2014 at 08:18


6.8
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 8 | Overall - 7

Bottled. An amber beer with a thin beige head. The aroma has notes of fruits, spicy hops, and caramel. The flavor is sweet with notes caramel, alcohol, and malt, leading to a sweet finish.

Tried from Bottle on 08 Jun 2014 at 09:52


6.4
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6.5

Bottle 37,5 cl. Pours a cloudy amber with an off-white head. Rustic manure aroma. Medium body, somewhat excessive carbonation. Some caramel rather than dried fruits. Ends surprisingly bitter. Not the most sophisticated Quad for sure! 080614

Tried from Bottle on 08 Jun 2014 at 09:51


8.8
Appearance - 8 | Aroma - 9 | Flavor - 9 | Texture - 8 | Overall - 9

Bottle obtained in a trade with FlavioSP. Thx! 375 ml. bottle split with Benzai @ the some people are tired tasting. Hotel post day #1 @ Borefts 2013. Corked & caged bottle. Pours a fox brown orange with no head at all. Nose is very sweet, oxidized caramel malts, sweet liquid cane sugar, quality alcohol, thick wood, marmalade in the nose. Taste is thick orange peel, lots of liquid cane sugar, warming, oxidized very thick caramel malts, toffee, brown sugar, thick jam, slight strawberry, warming, boozy in a good way, prunes,… Sticky caramel malts body & basically no carb. at all. Very nice & original barley wine, just not a quad.

Tried from Bottle on 30 Sep 2013 at 00:56


7.5
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 8

Sampled from bottle @ the some people are tired tasting (after borefts 2013 day 1). Hazy orange to light brownish color, small off - white head. Smell and taste malts, alcohol, sweetness, wood. A bit too much alcohol I’d say but not bad at all.

Tried from Bottle on 28 Sep 2013 at 01:11


6.8
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

Bottle at Delirium RJ. It pours dark brown, with a large off-white head. The nose is sticky dark fruit, wood, sherry, jam and booze. The taste is raisin, plum, currant, wood, varnish, nut, sherry, jam, with a very boozy finish. Full body, lively carbonation and sticky mouth-feel. Pretty tasty, but too much alcohol warmth.

Tried from Bottle on 16 Jan 2012 at 05:59


7.2
Appearance - 6 | Aroma - 8 | Flavor - 7 | Texture - 8 | Overall - 7

Sample, at the Mondial de la bière, savoured on June 2 2010; eye: caramel, hazy, no effervescence, light lacing; nose: malt, plum, light yeast, caramel; mouth: malt, plum, alcohol, light yeast, caramel, finale in alcohol, full body, below-average carbonation, alcoholic texture; overall: fine FRANÇAIS Échantillon, lors du Mondial de la bière, savourée le 2 juin 2010; œil : caramel, trouble, pas d’effervescence, légère dentelle; nez : malt, prunes, alcool, léger levure, caramel; bouche : malt, prunes, alcool, léger levure, caramel, finale en alcool, corsé, carbonatation sous la moyenne, texture alcoolique; en résumé : bien

Tried on 30 Nov 2010 at 15:52