16oz can. Pours out dark brown almost black topped with a small tan head. Nose is super milk chocolate wow chocolate milkshake sweetness. Taste is more of the heavy milk chocolate roast malts and some nice roast.

Can. Pours opaque black, large creamy tan head, long lasting and nice lacing. Aroma is roasted burned malts, lactose sugar, cocoa. Flavor is light sweet, medium bitter, roasty, a bit burned, lactose apparent, some milk chocolate. Medium body, creamy mouthfeel. Solid.

LSAT Freedom Trip #210. Shared at a tasting. Dark brown, thin fizzy tan head, good retention. Aroma of roasted malts, chocolate, coffee. The taste is chocolate, vanilla, cherries, cocoa. Medium bodied, lingering bitterness.

Can thanks to Rob. Pours a very dark brown with small beige head that diminishes nothing. The aroma is roast, cinnamon, cocoa. Medium mouth, strong roast, cocoa, bitter finish, light dryness, good.

Draught at the brewery, 1/18/14
Light tan head tops an inky black body with some lighter dark brown edges. Well-retained, even for a sample. Seems to be opaque.
Lactic-meets-chocolate nose evens out to produce a molasses aroma, with light roast and some definite vanilla-cream notes. Moderate strength of aroma, like how the lactose is apparent in the nose. Light anise notes and even some marshmallow flavors. Toasted, bready malts. Quite a lot going on for a sweet sout.
Sweeter than I would expect, based on the nose. Milk sugar and light prune vie for dominance, but the maltiness and sugars easily win. A bit watery on the end. More hop bitterness would go a long way here, as the very light roastiness and lactic notes are the only thing battling the sweetness. Drinkable, but I can’t imagine having more than a pint of this. Then again, sweet stouts are a very strange style. How can you fault a "sweet" stout for being sweet? And it does have some interesting vinousness, as mentioned. Will revisit, as this brewery seems to be quite worthwhile.
Can drunk 4/13/17.
Quite nice and hides the lactose much better than any of the "Shot" series. More roast and a bit lighter overall, with much less sugar and fudge. Very nice and vastly outdid the Double Shot we tried earlier.

Growler thanks to Leighton. It pours near black with a medium tan head. The nose is earth, light roast, toast, cocoa, lactose, creaminess and light smoke. The taste is smooth, roasty, milk chocolate, cocoa, maltesers, toast, coffee and marshmallow. Medium body, fine carbonation and velvety mouth-feel. Smooth and very drinkable indeed.

Growler split at CBC, thanks to Leighton, 05/12/13. Mid black with a moderate tan covering. Nose carries a good roast blast, dark toffee fudge, cocoa nibs, earthy tones. Taste comprises earthy cocoa, light roast, dark toffee notes, sugar, sweet lactic roounding, touch of coffee. Medium bodied, fine carbonation. Decent.