Galway Bay Brewery Märzen To the Fire

Märzen To the Fire

 

Galway Bay Brewery in Oranmore, Galway, Ireland 🇮🇪

  Smoked / Rauchbier Regular
Score
6.93
ABV: 5.5% IBU: - Ticks: 11
A copper coloured lager brewed with 50% Beechwood smoked malt, Pilsner, Munich and Caramunich malts, alongside hops grown in the Hallertau region of Bavaria
 

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7

Smoked, plums, woody, crisp, bit of sausage

Tried from Can on 01 Jun 2023 at 19:47


7.4
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5

Can at the Gresham, Dublin, picked up from Brew Dock 26/01/23. Clear deep amber with a good sized lasting light beige cap. Nose is smoked malts, caramel, dried fruit rinds, Beechwood smoke, light bonfire. Taste comprises smoked malts, ashen nip, more Beechwood smoke, biscuit, toffee, dried fruit esters, spice, burnt toffee, brown bread. Medium bodied, fine carbonation, semi drying close with a balanced smoke rinsed climax. Solid Rausch affair... good balance and not OTT.

Tried from Can on 26 Jan 2023 at 19:00


6.9
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5

Clear mahogany brown colour with thin head. Aroma is malty and has light smoke and leather. Nice depth of flavour. Smoke comes through well. Noticable hop bitterness in the aftertaste. Misses a little body. Other than that it gets close to a Schlenkerla.

Tried on 02 Dec 2022 at 21:16


7.5
Appearance - 10 | Aroma - 6 | Flavor - 8 | Texture - 8 | Overall - 7

440ml can delivered from KWM Wines, Kilkeel and drunk at home. Mahogany and clear with a small beige head. The gentle smoked malt character overshadows most other notes in the aroma, but I am getting some date and plum. The taste is more complex and nuanced, however: an initial smoky sweetness quickly gives way to a tenacious hoppy bitterness. It's incredibly bitter in the long finish with medicinal notes accompanying the smoky flavour. A well-made beer, and one to savour.

Tried from Can on 06 Jan 2022 at 22:48


7.5
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 6 | Overall - 8

13/XI/21 - 44cl can from Bierhalle Deconinck (Vichte), shared for breakfast @ 77ships+1’s place, BB: 16/III/22, canned: 16/III/21 (2021-1345)

Clear deep amber beer, creamy irregular off-white head, falls down quickly, non adhesive. Aroma: very malty, caramel, grains, cow fodder, yeasty, some ripe banana, gentle smoke touch. MF: soft carbon, medium body. Taste: bitter start, pretty malty as well, bit sourish, smoky, peated almost, pretty bitter and dry, some banana. Aftertaste: hoppy, grassy, malty, hint of diacetyl, a bit sweet, caramel, hoppy, bitter, smoky finish, hint of peat.

Tried from Can from Bierhalle Deconinck on 13 Nov 2021 at 12:10


7.6
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 7.5

Can from Geers. Hazy dark brown, small, tan head. Aroma of cooked ham, anchovy, burnt beechwood, chestnut, earth, herbs. Taste has sweetish apple & pear over toasty, nutty maltiness intertwined with smoky meat & beechwood. Herbal hoppy finish, lingering smoke & burnt wood, red fruit, some caramel, toast. Medium body, slick texture, average carbonation. Very pleasant Smoked, smooth.

Tried on 05 Oct 2021 at 18:33


6.6
Appearance - 8 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6.5

440ml can at home. Pours a deep mahogany brown with a medium off white head. Campfire and sausages aroma with some caramel and brown sugar sweetness. Flavour is beechwood smoke, molasses, slightly burnt sugar, char.

Tried from Can on 06 Sep 2021 at 16:02


7

Suitsune, linnaseline, magus, mõru, veits vesine, suhkrune. Hea.

Tried from Can on 24 Jun 2021 at 01:53


6

🇮🇪Slightly smoked, but no way this comes near a German Smoked one…

Tried from Can on 05 Jun 2021 at 19:34


7

Tried from Can on 27 Mar 2021 at 12:21