Tynt Meadow English Trappist Ale
Mount St. Bernard Abbey Brewery in Coalville, Leicestershire, England 🏴
Belgian Style - Quadrupel / Dark Strong Regular|
Score
7.41
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Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 8
Flasche 0,33l: Mahagoni, dunkles Rubin, leichte Trübung, mäßig stabiler mittelporiger Schaum; kräftig würzige + sehr süße Nase, dunkle/eingelegte Früchte, Backpflaumen, getrocknete Beeren, kräftig Malz, Malzzucker, dunkles Karamell, Vanille, leichte Hefearomen, leichte Röstaromen, dunkle Schokolade, Kakao, würzig-süße Bitterkeit; sehr süßer + würziger Körper, dunkle/eingelegte Früchte, Backpflaumen, Rumtopf, kräftig Malz, dunkles Karamell, würziger Honig, sehr cremig, kräftige Kohlensäure, Alkohol, leichte Röstaromen, würzig-kräutrige Hopfennoten; würzig-süßer Nachgang
Appearance - 8 | Aroma - 8.5 | Flavor - 8 | Texture - 8 | Overall - 8.5
Bottle. Bready malt aroma with notes of caramel, toffee, dark chocolate, licorice, dark fruit and pepper. Pours cloudy toffee brown colored with a thin tan head that has little retention or lacing. Starts with dark chocolate, licorice, caramel and bready malt flavors as well as having a rich, full body and smooth mouthfeel. Finishes quite smooth with toffee, dark fruit and pepper flavors. Excellent.
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 7 | Overall - 7.5
(Bottle) Reddish brown colour with creamy, beige head. Malty, slightly roasty nose with dried fruit, dates, treacle, dark bread, apricots, chocolate and orange. Malty, slightly roasted taste with notes of dried fruit, dates, figs, dark bread, treacle, apricots, chocolate, nuts, orange and a mild spicy bitterness in the finish. More than medium body, with a certain sweetness. Rich and well made trappiste ale. Very nice.
Appearance - 7 | Aroma - 7 | Flavor - 7 | Texture - 7 | Overall - 8
Old rating - 330ml bottle from last years UK road trip. Pours brown with a off white head. Aromas & tastes of chocolate, red fruits, toffee, nuts, liquorice, earth, herbs & malt. Medium body. Well balanced. Sweet malt finish. Very enjoyable
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Appearance - 8 | Aroma - 7 | Flavor - 7.5 | Texture - 8 | Overall - 7.5
Aromas are malt, toffee, with a little raisins, toast and brandy. Flavors are similar to nose with coffee and toast coming out a bit more. Mildly sweet with enough carbonation and bitter to balance. Fairly smooth. Not bad.
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Appearance - 8 | Aroma - 8 | Flavor - 8.5 | Texture - 8 | Overall - 8
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New region - 🏴 Leicestershire
Bottled from TWM. Brownish pour light head. Malts, some rum raisin. Mild carb. Pretty good
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Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
Creamy lightbrown good mostly lasting head. Dark amber colour. Moderate malty and hoppy and yeasty aroma. Moderate bitter flavor. Average moderate bitter finish. Oily palate.
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Appearance - 10 | Aroma - 8 | Flavor - 8 | Texture - 10 | Overall - 7
Bottle at Wild Honey in Valletta. Pours deep copper with an off-white head. Nose is dried fruits, caramelized brown sugar, toasted malts, bready notes and a faint herbal touch. Taste is prunes, berries, caramel, toasted malts, sherry, and bread crumbs. Closes with a long lasting, sweet, bready and toasty finish, has a medium to big body and soft carbonation. Very much my cup of tea all in all.
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