Bier Paul 02 Schwarzbier Naturtrüb
Erusbacher & Paul in Villmergen, Aargau, Switzerland 🇨🇭
Lager - Schwarzbier / Black Lager Regular|
Score
6.55
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Unser bier paul 02 ist ein unfiltriertes Schwarzbier. Es erhält seine intensive, dunkle Farbe durch die Verwendung von Röstmalz und Münchner Malz.
Die sortentypische Vollmundigkeit wird durch Zugabe von Caramalz unterstrichen. Der feine Röstmalzgeschmack und die leichte Bittere sind ganz charakteristisch für dieses Schwarzbier. Das bier paul 02 wird regelmässig an Verkostungen mit Höchstpunktzahlen bewertet.Für Kenner ein wahrer Biergenuss.
Die sortentypische Vollmundigkeit wird durch Zugabe von Caramalz unterstrichen. Der feine Röstmalzgeschmack und die leichte Bittere sind ganz charakteristisch für dieses Schwarzbier. Das bier paul 02 wird regelmässig an Verkostungen mit Höchstpunktzahlen bewertet.Für Kenner ein wahrer Biergenuss.
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7.2/10
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Appearance 10
Aroma 7
Flavor 7
Texture 6
Overall 7
deep dark brown colour, one inch of creamy beige head; aroma of toasted rye bread crust, roasted sunflower seeds, dark chocolate, burned sugar and minimal prune notes; taste os burnt bittery, toasted rye bread crusty, over-roasted nutty, ash and some minimal dark berries; I like it
Tried
on 12 Feb 2023
at 16:39
7/10
Leichtes Dunkles, schöne Röstaromen
Tried
from Bottle
on 11 Jul 2021
at 20:16
6.3/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 7
Amber color with small white head. Aroma of malts, yeasts, a bit Belgian. Taste is malty, spicy, and dry. Smooth carbonation. Not even bad, quite tasty, just dry.
Tried
on 11 May 2015
at 14:36
7/10
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Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7
330 ml bottle. ABV is 5.0%. The colour of the beer is not very "schwarz", more deep reddish brown. Large to moderate off-white head. Pleasant malty aroma, notes of bakery / dark bread and caramel. The flavour is equally nice, dark bread and some caramel again, also some roast malts throughout. The hops are very moderate. Would buy again.
Tried
from Bottle
on 02 Sep 2013
at 18:48
6.6/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 6.5
Good name! Bottle thanks to Bruce. It pours deep ruby-brown with a medium off-white head. The nose is earth, wood, caramel, toffee, raisin, fruit cake and a touch of spice. The taste is caramel, light toast, roasted malt, earth, orange, varnish and leather with a dry finish. Medium body and moderate carbonation. Straight-forward and easy drinking.
Tried
from Bottle
on 26 Jul 2013
at 08:09
6.6/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 6.5
Bottle at Bruce’s - London. Big thanks to the host! Pours hazy amber with a foamy, tan head. Dry bready malt nose, some dried berries. Light sweet flavor, simple bread, some dry caramel, a bit of toasty dough, hints of berries. Light bodied with fine, fairly creamy carbonation. Sweet finish, some sugary dough, hints of leathery berries. Fine.
Tried
from Bottle
on 25 Jul 2013
at 13:05
5.5/10
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Appearance 6
Aroma 5
Flavor 6
Texture 6
Overall 5
Angenehm röstig-malziger Antrunk, der aber durchaus noch etwas stärker sein dürfte. Herb, im Verlaufröstiger, die Malzigkeit ist harmonisch, das Bier ausgewogen. Etwas hefiger Abgang, hier steht das Malz steht hier nur bedingt im Vordegrund, dafür aber die kafeeartigen Noten. Dabei sit das Bier aber etwas zu trocken. OK. 11/9/8/8/5/8
Tried
on 02 Jun 2011
at 02:14
7.4/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7.5
From tap at Steinfels. Pours dark brown, yet clear, with a small tan to off-white head. Aroma is dark roasted, liqourice and dark bread. Liqourice, bitter, dark and hardroasted malt. Light acidic note coming through. Lingering liqourice, dark malt and bitterness into a nice roasted and dark finish.
Tried
from Draft
on 16 Jul 2010
at 05:15
7/10
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Appearance 6
Aroma 7
Flavor 8
Texture 6
Overall 7
Appearance: Dark brown, quite clear. Nice tan head. Aroma: Dark malt. Quite sweet. Raisins? Taste: Slightly acidic. Some dark malt. Roasted. Slight bitterness. Info: 330ml bottle, 25/5-2010
Tried
from Bottle
on 25 May 2010
at 11:54
5.2/10
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Appearance 6
Aroma 6
Flavor 5
Texture 4
Overall 5
Bottle, thanks Allen. Dry molassis aroma with a hint of milkpowder. Cloudy red amber, low brown head. Light body, butter-caramel, a hint chocolate, bitter finish, overall a bit tinny and flat profile. Sparkly mouthfeel.
Tried
from Bottle
on 12 Nov 2009
at 09:59