Dry Hopped Stout
Brulo in Edinburgh, Edinburgh, Scotland 🏴
Non Alcoholic / Low Alcohol - Dark / Stout Regular|
Score
6.89
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A blend of 6 grains and loaded with a dry hop duo of Simcoe and Columbus
ABV: 0.0%
Size: 330ml
Low calorie: 99
Malts: Pilsner, Rye, Wheat, Flaked Oats, Roasted Barley, Biscuit 50.
Hops: Simcoe, Columbus
Vegan: Yes
All-natural ingredients. Water, malted barley, yeast, hops.
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Reubs (35480) reviewed Dry Hopped Stout from Brulo 1 year ago
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7.5
Can sourced from Hoptimaal and drunk at home (02/03/2023) - Dark roasted malty and solid bitter hoppy, cocoa dusting, cola, dark toffee, brown sugar, nice mouthfeel and body for AF, lightly burnt pine, bitter hoppy and dark roasted malty finish. Lovely. Excellent AF brew.
CraftBeerNick (11005) reviewed Dry Hopped Stout from Brulo 1 year ago
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 8.5
Can at home, 2nd March 24. Pours a black beer, white head. Aroma is roasted malts, aromatic notes. Taste is aromatic, cocoa, aromatic hops, floral. Impressed non alcoholic BIPA, very well done
theplanck (7492) ticked Dry Hopped Stout from Brulo 1 year ago
Very solid, tastes good. With alcohol this would be a top notch classic 5% stout. Lovely stout. Sterk ams
cagarvie (40076) ticked Dry Hopped Stout from Brulo 2 years ago
Can at cropredy 2023 Thursday... Dark black... Big jig tan.. Soft dusty chocolate roast malts nose... Dry woody chocolate roast malts.,. Soft dusty dry chocolate Roast malts
Psytron (8000) reviewed Dry Hopped Stout from Brulo 2 years ago
Appearance - 6 | Aroma - 8 | Flavor - 7 | Texture - 8 | Overall - 6
Smell of roasted malt. Muddy brown colour, high light brown head. Aroma of roasted malt, rye bread, faint ash. Soft carbon. Medium bitter.
nathanvc (6963) reviewed Dry Hopped Stout from Brulo 2 years ago
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 6 | Overall - 7
22 March 2023. At Hotel Columbo, Ghent. Cheers to the quiz crew!
A: hazy black, small, tan head.
A: toast, brown bread, pink grapefruit, mushroom, pine resin.
T: sweetish prune, bitter grapefruit peel, earth, rye.
F: earthy, resinous hops, black pepper, toast.
P: light to medium body, slick texture, soft carbonation.
Quite the feat for an NA beer.
Borresteijn (12407) reviewed Dry Hopped Stout from Brulo 2 years ago
Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 4 | Overall - 6.5
33cl Blik van ONP5. Zwarte kleur, beige kraag. Hop, gras, grapefruit, koffie, tabak, hint van leer, bitter, Spa Rood. Het geheel is te dun en het Spa-gevoel is te hoog, maar al met al een degelijke NA BIPA.
Zlotta (9960) reviewed Dry Hopped Stout from Brulo 2 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5
0.33 l can from 'Ace Drinks', best before March 2023. Very dark ruby to black with a thin, frothy, slowly diminishing, beige head. Sweetish-malty, gently roasty, rather fruity-resiny aroma of dark chocolate, coffee, tropical fruits and pine. Gently sweet, malty, quite roasty, rather fruity-resiny taste of dark chocolate, coffee powder, licorice, roasted hazelnut, tropical fruits and some pine, followed by a short, moderately bitter, slightly dry finish. Thin to medium body, smooth and gently effervescent mouthfeel, soft carbonation. Tasty NA Stout, leaning towards BIPA, very well-brewed.
EinsSechsEins (4052) ticked Dry Hopped Stout from Brulo 3 years ago
🌿🖥️🔫🤠🐎
BarleyAndBeyond (1997) reviewed Dry Hopped Stout from Brulo 3 years ago
Appearance - 10 | Aroma - 7 | Flavor - 7 | Texture - 10 | Overall - 6.5
Review based on the BJCP2021 guidelines (style 15B, adapted, no alcohol, dry hopped). Can 33 cl - Batch VF2862 (BBF 14/03/2023). AROMA: medium hop aroma with pine and slight citrusy notes. medium-low roasted malt background with coffee-and-cream and slight chocolate. slight sweet under attenuated character in the background. APPEARANCE: light brown color and clear. medium-low light brown head with medium-low to low retention. TASTE: medium hop aroma with pine and slight grapefruit notes. medium-low to low roasted notes with dark coffee character. high bitterness with a bitter finish with slight roastiness. MOUTHFEEL: medium-low to low body with medium-low carbonation. OVERALL: an interesting dry hopped stout even more so since its 0.0 ABV.