Proceeds the Gentian - Tarocco
(has 4 batches)
Antidoot Wilde Fermenten in Kortenaken, Flemish Brabant, Belgium 🇧🇪
Sour / Wild Beer - Flavoured Regular|
Score
7.70
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We macerated gentian root and bloodoranges of the Tarocco varietal on a one year old barrel-aged beer, to create an amaro-inspired sour/bitter beer.
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8.4/10
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Appearance 8
Aroma 8
Flavor 9
Texture 8
Overall 8.5
Taster. Amber body, with almost no head. Aroma mainly of perfumy bitter orange, herbal. Tastes similar. Medium, slick mouthfeel, with almost no carbonation. Finishes quite bitter, dry, herbal, fruity, perfumy, with bitter orange. Very unique, very tasty stuff! Quite dominated by the bitter oranges and the roots, but extremely well balanced. Outstanding! Score: 8 / 4 / 9 / 4 / 17
Tried
on 26 Mar 2023
at 00:14
8.3/10
—
Appearance 8
Aroma 8
Flavor 8.5
Texture 8
Overall 8.5
0,75l bottle at home. Bottled 03/2021. yellow clear color, small white head. smells very herbal, almost medicinal, heavy spices, oranges, thyme. lovely smell, very antidooty. full body, soft carbonation. tastes herbal, bitter, thyme, blood oranges, list spices, peppery. finishes with subtle sourness and medium bitter with notes of blood oranges, herbs and peppery notes. lovely, very typical Antidoot bitterness. I am digging this more and more. Great beer!
Tried
from Bottle
on 30 Jan 2023
at 17:26
8/10
Tried
from Bottle
on 21 Oct 2022
at 22:00
8.4/10
—
Appearance 10
Aroma 8
Flavor 8
Texture 8
Overall 8.5
Bottle pour at Arrogant Sour Festival 2022. Cloudy orange with medium white head. Very herbal, bitter, piney. Tad sweet with bitterish finish. Kind of weird, but interesting.
Tried
from Bottle
on 27 Sep 2022
at 17:46
8/10
Tried
from Bottle
on 15 Apr 2022
at 20:10
7.8/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 7
Hazy amber/orange colour. Lots of oranges in the nose, spices. Taste is sweet, bitter and citrussy fruity. Interesting.
Tried
on 05 Jan 2022
at 08:38
7.4/10
—
Appearance 7
Aroma 7.5
Flavor 7.5
Texture 7
Overall 7.5
Bottle sample @ Billie's 2021, shared with Brewver BE crew.
Dorée clair, col fin peu tenace blanc.
Arôme présente un léger bouquet herbacé, le tout rappelle un peu le romarin avec un rétro-nasal fin fruité d'agrumes;
La gentianne est difficile à noter - le goût est déjà particulier avec une amertume marqué qui ressort un peu plus avec l'apport des agrumes. Retrouve un peu le côté funk des oranges sanguines.
Dorée clair, col fin peu tenace blanc.
Arôme présente un léger bouquet herbacé, le tout rappelle un peu le romarin avec un rétro-nasal fin fruité d'agrumes;
La gentianne est difficile à noter - le goût est déjà particulier avec une amertume marqué qui ressort un peu plus avec l'apport des agrumes. Retrouve un peu le côté funk des oranges sanguines.
Tried
from Bottle
on 24 Nov 2021
at 12:21
7.5/10
—
Appearance 6
Aroma 8
Flavor 8
Texture 6
Overall 8
12/XI/21 - sample from 75cl bottle @ Billies Craft Beer Festival Day 1 (Waagnatie, Antwerp), BB: n/a (2021-1307) Thanks to the Brewver crew and other beer buddies for sharing today’s beers!
Clear blond yellow to orange beer, practically no head. Aroma: lots of oranges, orange peel, oxidized, floral, funky, nice! MF: lively carbon, medium body. Taste: bitter, soapy, orange peel, very oxidized, orange peel, bitter, quite some tannins. Aftertaste: very dry, herbal, bitter, a bit oxidized.
Clear blond yellow to orange beer, practically no head. Aroma: lots of oranges, orange peel, oxidized, floral, funky, nice! MF: lively carbon, medium body. Taste: bitter, soapy, orange peel, very oxidized, orange peel, bitter, quite some tannins. Aftertaste: very dry, herbal, bitter, a bit oxidized.
Tried
from Bottle
on 12 Nov 2021
at 18:00
9/10
Yesterday. Paired with duck breast, carrots and a summer salad with orange vinaigrette. Absolutely gorgeous combo of bitter herbs, bright but mellow acidity, refreshing citrus fruits, light complex funk and plenty of oak. Love these sour/bitter beers!
Tried
from Bottle
on 03 Aug 2021
at 13:24
8/10
Hapu, mõru, maltsane, tsitrus, veriapelsin, greip, kuiv. Hea. 4.1
Tried
from Bottle
on 31 Jul 2021
at 20:11