Mok Master #4 Whisky Barrels (Ben Nevis)
De Meester in Lendelede, West Flanders, Belgium 🇧🇪
Stout - Imperial Regular|
Score
7.53
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10 Months Aged in Ben Nevis Whisky Barrels
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8.3/10
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Appearance 8
Aroma 8
Flavor 8.5
Texture 8
Overall 8.5
330 ml bottle. Pours black with short tan head. Aromas of whisky, oak, chocolate syrup, vanilla and slick roasted malts. Flavors follow same with additional dark caramel and a little spice. Excellent.
Tried
from Bottle
from
De Struise Beershop
on 13 Dec 2025
at 00:12
8.1/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8.5
Bottle from Delhaize Dok Noord. Cloudy black, small, foamy, dark beige head. Strong aroma of fondant, espresso, dried fig, prune, walnut, wood, sweet whisky, black olive. Taste has sweet prune, fig & raisin in a dark-chocolatey, walnutty, bit roasted malt body surrounded by bitter espresso and some earth-umami notes. Peppery & earthy hops in the finish, quite a long-lasting roasted espresso & fondant impression, bit of tobacco even, as well as warming sweet whisky alcohol. Full body, viscous texture, soft carbonation. Flavourful, and the whisky is added value here.
Tried
on 13 Aug 2024
at 14:48
8.5/10
Tried
from Bottle
on 15 May 2024
at 13:40
7.5/10
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Appearance 7
Aroma 7.5
Flavor 7.5
Texture 8
Overall 7.5
Pours black, no head. Scent is full-on whisky. Taste is sharp, bit boozy, very grainy. Rather hot, sharp whisky. Kinda OP'ing the basebeer.
Tried
on 14 Jan 2024
at 22:17
7.8/10
—
Appearance 6
Aroma 8
Flavor 8
Texture 8
Overall 8
21/XI/23 - on tap @ HoReCa Expo 2023 (Gent), BB: 15/III/26 (2023-1080) Thanks to Erwin, Peter a.o. for sharing today’s beer!
Clear dark brown to black beer, creamy beige head, a little stable, non adhesive. Aroma: sweet, dark caramel, sugary, whisky, alcohol, sweet impression, a bit peated, smoky, dark chocolate, coffee. MF: soft carbon, medium to full body. Taste: sourish start, lots of dark roast, a bit smoky, alcohol, bitter, oxidized, whisky. Aftertaste: caramel, alcohol, roasted, slightly peated finish.
Clear dark brown to black beer, creamy beige head, a little stable, non adhesive. Aroma: sweet, dark caramel, sugary, whisky, alcohol, sweet impression, a bit peated, smoky, dark chocolate, coffee. MF: soft carbon, medium to full body. Taste: sourish start, lots of dark roast, a bit smoky, alcohol, bitter, oxidized, whisky. Aftertaste: caramel, alcohol, roasted, slightly peated finish.
Tried
from Draft
on 21 Nov 2023
at 13:10