Backlog

Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 7.5

(Tap sample @ MBCC 2017 Green Session, Copenhagen) Pours a pale red-brown with an off white head. Notes of caramel, dried herbs, cardamom, spicebox, mint, yeast, bread, vague fruit, a bit sweet with a moderate herbal bitterness in the fairly dry finish. Light to medium bodied, slightly fizzy carbonation. Yep, feels like Fernet, especially on the nose. Not really the most balanced though, creative but not totally drinkable.

Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 4 | Overall - 6.5

9th September 2017
Beaverfest Day 2. Keg. Hazy deep red - amber beer, small cream colour head. Pallet is light, dry and has decent fine carbonation. Mint, cardamom, caramel. Generic fruits and a little herb. Floral dry finish. Interesting but thin.

Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 8 | Overall - 7

Keg at the Beavertown Extravaganza, Day Two, 09/09/17. Chestnut brown topped with a decent beige swirl. Nose is tarte fruit rinds, spice, herbal notes, wooded tones. Taste comprises spice rack, medicinal notes, hedgerow, spice, stewed fruits, hay, nutty tang, tickle of yeast. Medium bodied, fine carbonation, drying close. An OK saison ... no more.

Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

Draught @ MBCC '17 [ Green Session ]. - Mikkeller Beer Copenhagen Celebration 2017, Øksnehallen, Halmtorvet 11, 1700 København V, Danmark. [ As Arizona Wilderness / Prairie Artisan Ales Fernet About It Saison ].Clear medium to dark brown red colour with a average, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate malty, dark malt, spicy ala peppermint - fennel - cardamom - ginger - coriander - anise, funky yeast - saison yeast. Flavor is moderate sweet and light acidic with a average duration, tart, wood, spicy, saison yeast, medium dry. Body is medium, texture is oily to watery, carbonation is soft. [20170513] 7-3-7-3-14

Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

Draught @ Mikkeller Beer Celebration Copenhagen 2017 - Green Session
Pours brown with a off-white head. Aroma has notes of malt, caramel, coffee, chocolate and yeast. Taste is medium sweet and light bitter with a long chocolate and caramel finish. Body is medium, texture is thin to oily, carbonation is soft.

Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 9

Draft @ Beavertown Extravaganza'17. Cuivre, col crémeux blanc-cassé. Arôme au bouquet finement malté, touche de fruits noirs avec un rétro plaisant de levure sauvage et effet de farmhouse. Petit plus pour un effet de notes botanique et herbacée. Petit rétro portant sur un rappel presque belge avec l'ajout d'effluves brett, le tout conservant un côté Fantôme. Palais est malté plaisant et léger, le tout brille par l'usage de diverses herbes/plantes, entre herbacé et fenouil, léger effet anisé avec une pointe fraiche de mentholé. Sec au palais, malté caramel, léger funk. Effet fruité de prune et une petite douceur sucre résiduelle. Côté menthe revient sur la fin et confère un fini très frais qui balance l'usage des malts.

Appearance - 8 | Aroma - 5 | Flavor - 7 | Texture - 6 | Overall - 7.5

Beaverfest. Medicine-esque aroma Herby. Darkest opaque brown. Thin off-white head. Bitter. The herby medicobie of the aroma is in there too. Light bodied. Watery. Flat. Abrupt finish OK. Gues the herbs add some interest but not that exciting.

Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5

MBCC. Hazy brown with small beige head. Aroma is malt, caramel, toasted, yeast and spices. Flavour is malt, caramel, toasted, spices, yeast, medium sweet, herbs and a little bitter.

Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7

Tap@MBCC May 2017, Copenhagen - dark reddish brown coloured pour with a off white head. Malty and yeasty with lots of spice going on, herbal and floral hoppy accents into the finish.