Sally Brown
Birrificio del Ducato in Soragna (PR), Emilia-Romagna, Italy 🇮🇹
Stout - Oatmeal Regular|
Score
6.82
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6.8/10
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Appearance 6
Aroma 8
Flavor 7
Texture 6
Overall 6
(Bottle, 0.33 l, at Pikkulintu) Poured deep brown and almost clear. Head was small and white. Aroma contained malts, coffee and mildly fruitiness. Palate was medium bodied with medium carbonation. Flavours were malts, roastedness, coffee, hint of chocolate and medium bitterness. Aftertaste was roasty and bitter.
Tried
from Bottle
on 08 Sep 2010
at 09:40
7.5/10
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Appearance 6
Aroma 7
Flavor 8
Texture 8
Overall 8
4oz. sample @ Churchkey, DC. light brown, medium tan head. aroma, nice coffee roast, getting plenty of espresso, some earthly elements. flavors, malty, lots of espresso, this one packs a nice roasted flavor punch for only 5.2%, some dark malts, mild chocolate. Thin body with mild bitter coffee finish and hints of dark fruits. I like the effort out of Ducato, in line with the style, though plenty of coffee to go around, nice bittering finish, dark roasted malts.
Tried
on 29 Aug 2010
at 17:45
6.9/10
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Appearance 8
Aroma 6
Flavor 7
Texture 8
Overall 6.5
dark cloudy brown, smooth light brown head. nutty, roasted malty aroma sweet roasted malty flavor, although sweet still dry and without much toffee (which i like), some caramelly nortes (light-brown caramel). coffee, hopped mildly. good balance, fine porter.
Tried
on 24 Aug 2010
at 09:26
6.6/10
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Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 7.5
Brown bottle, 33 cl, via Importations Privées Bièropholie (merci Hughes!), savoured on August 21 2010; eye: black, opaque, nice creamy coffee head, light lacing; nose: roasted malt, lactic, vanilla; mouth: roasted malt, lactic, vanilla, chocolate milk, finale in roasted malt with lactic presence, medium body, average carbonation, slightly oily texture, a bit thin; overall: fine FRANÇAIS Bouteille brune, 33 cl, via Importations Privées Bièropholie (merci Hughes!), savourée le 21 août 2010; œil : noire, opaque, belle mousse crémeuse café, légère dentelle; nez : malt rôti, lactique, vanille; bouche : malt rôti, lactique, vanille, lait au chocolat, finale en malt rôti avec présence lactique, corps moyen, carbonatation moyenne, texture légèrement huileuse, un peu mince; en résumé : bien
Tried
from Bottle
on 21 Aug 2010
at 12:42
7.2/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7
Sampled on tap at Churckey. Opaque black with a creamy, spitty, off white head. Nose is nutty, coffee beans, dark grains, dried malts. Flavor is sweet, malty, nutty, breads, light chocolate. Finish is dry and medium bodied.
Tried
from Draft
on 14 Aug 2010
at 09:01
8.3/10
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Appearance 8
Aroma 9
Flavor 9
Texture 6
Overall 8
Draught at Churchkey, courtesy of Nahem - thank you sir! Chestnut brown, thin tan head, solid lacing. Aroma of Hershey bar, vanilla, cinnamon. Taste is bitter cocoa, milk chocolate, nutmeg. Hi carbonation, medium body. Very nice.
Tried
on 06 Aug 2010
at 16:29
7.2/10
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Appearance 8
Aroma 7
Flavor 8
Texture 6
Overall 7
Bottle: Poured a clear deep black color porter with a large off-white foamy head with good retention and some lacing. Aroma of light dry coffee notes with some roasted malt and a side dish of lactose. Taste is similar to a ’’café au lait’’ with some light coffee overshadowed by lactose and sugar. Body is a bit thin thought somewhat creamy with good carbonation. Not bad and very different from its American and English counterpart.
Tried
from Bottle
on 25 Jun 2010
at 19:06
6.9/10
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Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 6.5
3rd June 2010. On tap at Brasserie 4:20. Clear dark brown beer, light brown head. Light palate, a little dry. Obviously a coffee beer - not sublte, but it is nice and fresh and minerally. There is an undertone of fruit to keep things interesting. Decent.
Tried
from Draft
on 17 Jun 2010
at 10:39