The brewery was set up by former music teachers Steve and Christine Gibbs in 1994. The Durham Brewery produces a wide range of cask and bottle-conditioned ales. The brewery has a ten barrel plant but with a 20 barrel mash tun for the stronger ales, four 10-barrel fermenters and various conditioning tanks for bottled beer with a warm room for bottle conditioning. All production is onsite, including bottling, and it is company policy that there be no filtration and no pasteurisation. The brewery motto is “Perfected”. Despite all our years, this family owned brewery is still small, preferring to concentrate on perfecting beers rather than manufacturing volume.
