Guayacán
Regional Brewery
in Diaguitas,
Coquimbo,
Chile 🇨🇱
Owned by
Compañia de las Cervecerías Unidas (CCU)
Established in 2017
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6
750ml bottle a friend brought back from Chile pours a clear orange with some cloudy white head Nose has pine and soap, orange, caramel, brown sugar. Flavor has some odd green pepper or maybe cactus petal, brown sugar, orange, soap, pine. Crisp finish.
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6
Bottle at the DC Expanded Sour Tasting. Hazy golden color. Aroma has some caramel, toffee. Light herbal notes, plenty of light caramel malt sweetness. Not a lot of hop bitterness.
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6
Bottle at the DC Expanded Sour Tasting. Hazy golden brown with off-white head. Aromas of pine, floral, caramel. Tastes of caramel, floral, butterscotch. Medium-light body with a dry finish.
Appearance - 8 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6
From a 50 cl bottle shared at Travlr’s sour beer tasting. Pours a clear orange gold with an off white head. Butterscotch nose. Sweet flavors with some orange and other citrus. Bitter finish.
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 5
Bottle courtesy of nimbleprop, thanks! Clear light amber color, white edge head. Fruity caramel aroma. Taste is malty with a bit of peppery spice.
MiP (20379) reviewed Pale Ale from Guayacán 11 years ago
Appearance - 6 | Aroma - 5 | Flavor - 5 | Texture - 6 | Overall - 6
Bottle. Fruity and slightly yeasty aroma. Cloudy amber colour. Extremely big light brown head. The flavour is roasted and caramelly with a hint of smoke. Even liquorice in the finish. Does not seem entirely intentional but tastes all right. Fruity finish with a quite high bitterness. Decent homebrew, but nothing spectacular.
Bamsen78 (8684) reviewed Pale Ale from Guayacán 11 years ago
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6
Bottle from an acquaintance whohas just returned from Chile. Pours hazy amber with gigantic, rocky but stable off-white head. Clear aroma of malt, with notes of yeast and caramel and some fruity touches. Hints of hops. Bitter, hoppy flavour, with notes of caramel malt and touches of bread and fruit. Low carbonation. Estery and slightly bitter aftertaste. Watery but not that bad.
GRM (7527) reviewed Stout from Guayacán 12 years ago
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 7
Glass, 4-ounce, from a bottle, during the Mondial de la bière, savoured on May 29 2013; eye: black, opaque, no effervescence, tiny ring of brown head, no lacing; nose: vanilla, chocolate, light malt; mouth: vanilla, chocolate, light malt, finale in vanilla with presence of chocolate, medium body, good carbonation, mildly sweet, slick texture; overall: correct FRANÇAIS Verre, 4 onces, d’une bouteille, bue lors du Mondial de la bière, savourée le 29 mai 2013; œil : noire, opaque, pas d’effervescence, petit anneau de mousse brun, pas de dentelle; nez : vanille, chocolat, léger malt; bouche : vanille, chocolat, léger malt, finale en vanille avec présence de chocolat, corps moyen, bonne carbonatation, moyennement sucrée, texture coulante; en résumé : correct
Grumbo (24737) reviewed Stout from Guayacán 12 years ago
Appearance - 8 | Aroma - 8 | Flavor - 7 | Texture - 8 | Overall - 6.5
Bottle brought back from Chile, courtesy of Colin. Pours black body with deep brown tint. Small tan head. Aroma of roasted malt, dark chocolate, toffee, and caramel. Good body, minimal carbonation. Very nice.
Viper666-Qc (10199) reviewed Stout from Guayacán 12 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7
Bouteille au Mondial de la Bière de Montréal 2013. de couleur noire et opaque. Nez de chocolat noir, léger de chocolat au lait (notes lactiques), de rôti et de réglisse noire avec des traces de noix grillées. Moyennement ronde en bouche avec un pétillement moyen ainsi qu’une texture aux notes crémeuses et huileuses. Notes de noix et de réglisse noire lors de l’entrée en bouche auquel se rajoute rapidement un goût de malt rôti doux, de chocolat noir, moyen de chocolat au lait (notes lactiques) avec quelques traces fruitées puis en finale l’on retrouve une légère amertume de houblon herbeux avec des traces de café. Post-goût moyen, légèrement amer de rôti doux, léger de chocolat avec des notes de houblon herbeux et quelques traces de noix grillées.