Draught. Faintly cloudy rich dark yellow, whitish foamy head, faint citrus aroma, high carbonation, medium bitter lightly citrusy taste, thin body, long finish. Not very remarkable.

Can graciously trekked amongst others down the east coast by my wife. Canned 5/10/22. Pint glass @home. Creamy, lux, lingering, darker than eggshell head. Golden amber, but not perfectly clear. Soft, washed away pine, salt air & soap nose. Semi-dry breakfast cereal & saline. A little more pith than pine, lingering but pretty mellow. Low to moderate, inoffensive bitterness. Delicate, slippery texture, low carbonation, okay abv. Very easy. So-so.

Taster pour on tap at Rhode Island Brew Fest. It's a deeply hazy medium brown with light sparkle, ring of off-white head with decent lacing. Aroma is strong citrus, pine. Taste is strong pine over citrus. Mouthfeel is medium side of light-to-medium bodied with smooth texture, lively carbonation, and piney-malty finish. Overall, West Coast and fine but uninspiring. Too carbonated.

On tap at Malted Barley Brewing. Hazy gold, white head. Citrus, tropical fruit, lemony finish.

12 oz can from James, thanks bud, 6/5/21. Fairly solid, citrusy pale ale. Drinks a little thin. Solid, drinkable.

Pours hazy golden with a bubbly white head. Aroma of light citra. Taste has floral hops and pine resin on a dry malt base. Palate has lemon peel, dry, yeasty malt on the tongue and nose. Good.

Sample at the kickoff party at Homebrewcon Slightly hazy light golden color with a thin white head that persists Bready lightly toasty maltiness. Citrusy fruity hops.

Brought six pack to my brothers house for cookout. Amber pour one finger white head Piney and floral some citrus. Fairly bitter. Not bad

Schönes Gold im Glas, in der Nase Getreide, im Trunk grasig, getreidig, leicht fruchtig, interessant. Dann bitter, hinten trocken. Schönes Ding.

Malty and hoppy.

Carriage Inn, North Kingstown RI