330ml bottle from Station Hotel in Rothes - Clear dark orange body, short white head. Crisp citrussy tang, sweetish malts, great mouthfeel, very clean finish with very little grassiness or bitterness.

330ml bottle from Station Hotel in Rothes - murky amber body with no real head. Soapy citrus nose, taste is a bit more punchier with some sharp orange peel tang, easier going sweetish finish.

330ml bottle from Station Hotel in Rothes - Deep black, no head. Pretty fragile aroma, not very strong, some roasted notes in the taste, very thin body. A bit dusty, some coffee bean at the end, but overall very light stout.

Cask at sraf 2016. Pours clear golden amber, nose is caramel, toffee, citrus, taste is sweet, citrus, dry toffee. --- Beer merged from original tick of Ben Aigen Bitter on 11 Jul 2016 at 07:58 - Score: 7. Original review text: Cask at sraf 2016. Pours clear golden amber, nose is caramel, toffee, citrus, taste is sweet, citrus, dry toffee.

Cask at sraf 2016. Pours clear deep amber, nose is malty toffee, floral, taste is dry, chewy toffee, sweet. --- Beer merged from original tick of Dounie Ale on 11 Jul 2016 at 07:58 - Score: 7. Original review text: Cask at sraf 2016. Pours clear deep amber, nose is malty toffee, floral, taste is dry, chewy toffee, sweet.

Cask at SRAF 2016... Amber... Thin white lacing... Soft sweet floral toffee fruit nose... Soft sweet herbal fruit

Cask at SRAF 2016... Dark copper.. Thin tan lacing... Soft sweet toffee malts nose... Soft sweet toffee fruit.. Soft sweet toffee

9th June 2016
Level 42 Bottleshare. Thanks to Paul. Clear brown beer, a few pale tan bubbles. Light palate, semi dry, modest carbonation. Thin tangy dark malts, some tangy dark fruits. Light tangy finish. Just another stout.

Bottle picked up near the source. It pours black with a thick beige head. The aroma is mellow, earthy, coffee grounds, roasted malts and cocoa. The taste is smooth, roasted malt, some bitterness, dark chocolate, coffee grounds and just a hint of acidity with a dry, cocoa finish. Light - medium body and average carbonation. Decent low abv stout.

Bottle shared on Level 42, 09/06/2016. Many thanks to Paul for this one. A clear mahogany brown coloured pour with a loose dirty tan head that fades. Aroma is earthy roast with a hint of funky rustic farmyard, choc powder, maybe a litle farty, on the nose. Flavour is composed of chocy earthy roast, coca, burnt earth, semi sweet. Palate is light, slightly thin, moderate carbonation.