7/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 8
bottle thanks alberto golden hazy good head citric lemon bit lattic dry wood oro leggero velata buona schiuma media persistenza citrico piuttosto pulita limone filo lattico erbe secca finale un po corto legno
Tried
from Bottle
on 24 Jan 2017
at 11:15
6.9/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7.5
bottle thanks alberto golden hazy thin head brett cellar herb citric thin body medium acidity dry dorata velata leggera schiuma bretta cantina filo straccio erba citrico secca poco corpo discreta acidita finale asciutto
Tried
from Bottle
on 24 Jan 2017
at 11:14
8/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
Bottle at a private tasting in Rome-Italy, with daniele and Mortlach. Pours hazy golden pour, decent white foam. Nose: lovely feel of a beatification, pine needles, citrus, brett. Mouth: easy, again easy, sour is balanced and silky, bitterness is soft.
Tried
from Bottle
on 17 Jan 2017
at 14:16
8/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
Bottle at a private tasting in Rome-Italy, with daniele and Mortlach. Hazier golden pour, tick white foam with proper retention. Nose is fantastic, peachy, sour, apricot, lovely. Mouth: easy, lovely, sour and fruity, decent dry/bitter finish. Yes!
Tried
from Bottle
on 17 Jan 2017
at 14:04
7.6/10
—
Appearance 8
Aroma 8
Flavor 7
Texture 8
Overall 7.5
Bottle at a private tasting in Rome-Italy, with daniele and Mortlach. Golden hazy pour, little foam leaving a consistent lacing. Nose: lactic a bit citric, more fruit, apricot pulp, brett. Mouth: more consistent than the Brux, fruiter, ticker, sourness is very mild.
Tried
from Bottle
on 17 Jan 2017
at 13:55
7.5/10
—
Appearance 8
Aroma 8
Flavor 7
Texture 6
Overall 8
Bottle at a private tasting in Rome-Italy, with daniele and Mortlach. Golden semi clear poir, minimal gassy head. Nose: much citric, a bit lactic far away, tannins, fruity an floral sour pinch. Lovely. Mouth: Easy...really easy and tasty. Clean sourness, balanced, velvety.
Tried
from Bottle
on 17 Jan 2017
at 13:48