About
Crafting delicious beer inspired by nature, served alongside a fresh, seasonal menu. Utilizing myriad ingredients to craft beer as surprising as it is delicious.
Part of the group
6.9/10
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Appearance 6
Aroma 7
Flavor 8
Texture 6
Overall 6.5
5 oz. at the source. Aroma and flavor match. The strawberry tastes natural, mild basil in the finish. Mild yeast. Extract doesn’t really harm it. Mild herbal finish to cut the berry. Lighter bodied and the lady folk LOVE this brew. Clever!
Tried
on 26 Nov 2017
at 20:46
6.4/10
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Appearance 6
Aroma 7
Flavor 6
Texture 6
Overall 6.5
Aroma’s mildly hoppy. Flavor’s fruity/hoppy and a somewhat thin body. Fruity bitter finish.
Tried
on 23 Jun 2017
at 19:10
4.6/10
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Appearance 8
Aroma 4
Flavor 4
Texture 6
Overall 3.5
[2/4/17] Draught/Bottle at Extreme Beer Fest in Boston. Black, tan head. Fernet, herbal, bitter, boozy. Really not my thing.
Tried
from Bottle
on 22 Feb 2017
at 18:45
7/10
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Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7
[2/4/17] Draught/Bottle at Extreme Beer Fest in Boston. Black. Chocolate, roast, sweet, bitterish finish.
Tried
from Bottle
on 22 Feb 2017
at 18:44
7.2/10
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Appearance 6
Aroma 8
Flavor 6
Texture 8
Overall 8
Bottle thanks to Chow. Pours black with medium beige head that lasts. The aroma is strong fernet, licorice, raisin, figs, peppermint. Medium body, similar flavors to nose, boozy finish, very good.
Tried
from Bottle
on 15 Feb 2017
at 19:37
7.6/10
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Appearance 8
Aroma 8
Flavor 7
Texture 8
Overall 7.5
Sample at EBF Saturday Brilliantly clear tawny brown color without much of a head. Rich caramel and chocolate with some earthy sweet fig and spicy yeasty notes to counter.
Tried
on 05 Feb 2017
at 19:32
7.1/10
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Appearance 8
Aroma 8
Flavor 6
Texture 6
Overall 7.5
Sample at EBF Saturday Dark chocolate color with a thin tan head. Aromas of German chocolate cake, really. Lots of coconut in the flavor with maybe a hint too little sweetness to back it up.
Tried
on 05 Feb 2017
at 15:35
6.4/10
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Appearance 8
Aroma 6
Flavor 6
Texture 6
Overall 6.5
Smell has a little bit of sassafras to it, but then a note of malt and spice, kind of like an English brown ale. Then the nose picks up some roasty stout malt as well. Beer in the glass is cloudy brown, with a root-beery layer of foam. Taste is a bit tart and yeasty. I get some root beer to it, but there are a lot more spices. A bit of watery mouthfeel. I am going to seek this out on tap and hope to get a better impression.
Tried
from Draft
on 25 Jan 2017
at 22:11
7/10
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Appearance 8
Aroma 7
Flavor 6
Texture 8
Overall 7
Notes from August, 2016. The beer pours a hazy yellow, like the expected Belgian Wit profile. A thin head resolves to a slight ring of foam around the edge of the glass. The smell is more along the lines of lemon and ginger; perhaps when I hear the words juniper berries, I think of gin. The taste has more of a coriander spice or grains of paradise. The total effect is of another slightly tart, light summer beer, good for after chores tor to go with, hmm, tilapia, I think. Or other light meats like chicken or pork. Which leads to the theory I’m working that your easiest beer pairing is to match the color to a wine color: light wheat beers and pilseners for white wine foods, to dark stouts and ports for red wine foods. But there are exceptions everywhere.
Tried
on 06 Dec 2016
at 19:39
5.6/10
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Appearance 6
Aroma 6
Flavor 5
Texture 6
Overall 5.5
Bottle - Sweet choclate, Perfumy notes and some herbs. Jet brown with a light brown head. Dark malts, some spice and floral notes. Much too floral.
Tried
from Bottle
on 13 Aug 2016
at 23:07