BridgePort Brewing Company

Regional Brewery in Portland, Oregon, United States 🇺🇸
Owned by The Gambrinus Company
Associated Venue: Bridgeport Brewing - Out of business

Established in 1984

Closed in 2019

Contact
1313 NW Marshall St, Portland, OR, 97209, United States
Description
BridgePort produces a variety of international style ales, including IPA. BridgePort’s ales are naturally conditioned in the bottle, keg, or cask from which they are served - they’re never force carbonated. The natural conditioning creates ale that is smooth, naturally carbonated, and full of flavor.

Today, BridgePort Brewing Company is one of the top specialty brewers in the state of Oregon. As BridgePort Brewing grew in popularity, it also grew in its brewing capacity from its 600-barrel beginnings to over 100,000 barrels per year. Distribution has grown from Portland to 18 states, and the brewery’s emphasis on producing quality, innovative ales has provided it with an international following and numerous awards.

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6.2
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 4 | Overall - 6

Copper in colour with a medium-sized tan head with large bubbles. Pit fruit smells such as prunes and figs dominate the aroma with caramel and roasted malt aromas in the background. Full-bodied; strong initial taste of pit fruit and malt, then fades to show some hops and coffee/chocolate bitterness. The alcohol is noticeable after you take a sip, and fades away a few minutes later. Not really recommended by me, there are plenty of better barley wines to try no matter what coast you live on. Overall, a decent beer, but not really fitting in the barley wine category...it seems like more of a traditional ale in my opinion. This one most remineded me of Young's Old Nick "barley wine". I had number 11 from the 2003 bottling. I bought this 12 ounce beer at Liqour Mart in Boulder, Colorado.

Tried on 16 Aug 2003 at 13:16


5.8
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 4 | Overall - 5

Dark amber in colour with a very thing off-white head. Smells of malt and sweetness, such as honey and fresh pineapple. Taste of malt and cardboard in the taste. Medium to light bodied with a slightly sour aftertaste. A decent bitter, but not too great. I was really expecting more from Bridgeport. Brew Date: 15-May-2003. I bought this 12 ounce bottle from Total Beverage in Thornton (Denver), Colorado.

Tried from Bottle on 16 Aug 2003 at 13:15


6.8
Appearance - 4 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7

1999 vintage, rated 2003
Dark amber-orange; aroma is typical of barley wines this age - toffee, chocolate, molasses, with slight band-aid phenols. Rich complex malt profile - earth and pine included. Solid and serviceable, as it's always been.

Tried on 08 Feb 2003 at 10:51


6.1
Appearance - 4 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6.5

Lightly roasted chocolate malt nose. Good mellow roasted palate with dry finish

Tried on 19 Dec 2002 at 13:55


5.2
Appearance - 6 | Aroma - 5 | Flavor - 5 | Texture - 4 | Overall - 6

Good citrus flowery nose with fruity malt flavor............................

Tried on 12 Dec 2002 at 09:56


5.1
Appearance - 6 | Aroma - 5 | Flavor - 5 | Texture - 4 | Overall - 5.5

I may have gotten a bad one, but mine was lacking in hops in both aroma and taste

Tried on 05 Dec 2002 at 12:26


6.5
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 7

Sparkling deep amber, off white lasting head. Small bead.Aggressively hopped. Good lace Good mouthfeel

Tried on 04 Dec 2002 at 11:08


6.5
Appearance - 8 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6

Great looking beer. Great nose with complex flavor. Medium hop finish......

Tried on 04 Dec 2002 at 10:14


7
Appearance - 6 | Aroma - 8 | Flavor - 7 | Texture - 6 | Overall - 7

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Tried on 28 Nov 2002 at 11:10


7.6
Appearance - 10 | Aroma - 8 | Flavor - 7 | Texture - 6 | Overall - 7.5

93 version. Dark amber. Good nose . Some alcohol heat Re Rate 03 version:Gorgeous sparkling brown, lasting tan head.Small intense bead.Malt,light alcohol nose.Full bodied malt/molasses profile with medium bitterness and medium alcohol heat

Tried on 27 Nov 2002 at 10:22