Tom's River Brewing
Microbrewery
in
Toms River,
New Jersey,
United States 🇺🇸
Associated Venue: Toms River Brewing
Established in 2013
Contact
Description
(From April 2013 to 2018, Rinn Duin Brewing.)
The Irish are one of the many proud heritages that make up New Jersey’s past, present and future. A large portion of New Jersey’s population can claim Irish ancestry and Toms River is home to the most.
Toms River Brewing has its roots in Rinn Duin Brewery. Rinn Duin became well-known for its UK and Irish-style ales. They developed a cult-like following over their first four years.
Enter Jim Mulligan. With a background in natural extracts, Mulligan acquired the brewery in 2018. His vision is that a wide range of beer styles can be explored through the addition of natural fruits and extracts, along with an expanded yeast and hop selection. He retained “Bob the Brewer” and hired “Irish Nick”, a career salesman, concert promoter and lifelong beer enthusiast to hit the streets and spread the word.
In 2020, professional brewer Matt Hynes was hired as Operations Manager. With his vast experience at different craft breweries around the US, Matt has instilled in the brewery the motto of “we want to make the best beer possible and the rest will fall into place” as the guiding principle that now leads every decision the brewery makes.
The whole team is excited about the positive feedback they have received and are very optimistic about the future.
Toms River Brewing offers an opportunity to explore beer styles with an expanded natural flavor palate. Raise a glass–we can all be a little Jersey Irish.
Slainté!
The Irish are one of the many proud heritages that make up New Jersey’s past, present and future. A large portion of New Jersey’s population can claim Irish ancestry and Toms River is home to the most.
Toms River Brewing has its roots in Rinn Duin Brewery. Rinn Duin became well-known for its UK and Irish-style ales. They developed a cult-like following over their first four years.
Enter Jim Mulligan. With a background in natural extracts, Mulligan acquired the brewery in 2018. His vision is that a wide range of beer styles can be explored through the addition of natural fruits and extracts, along with an expanded yeast and hop selection. He retained “Bob the Brewer” and hired “Irish Nick”, a career salesman, concert promoter and lifelong beer enthusiast to hit the streets and spread the word.
In 2020, professional brewer Matt Hynes was hired as Operations Manager. With his vast experience at different craft breweries around the US, Matt has instilled in the brewery the motto of “we want to make the best beer possible and the rest will fall into place” as the guiding principle that now leads every decision the brewery makes.
The whole team is excited about the positive feedback they have received and are very optimistic about the future.
Toms River Brewing offers an opportunity to explore beer styles with an expanded natural flavor palate. Raise a glass–we can all be a little Jersey Irish.
Slainté!
6.5/10
Tried
on 06 Sep 2026
at 20:01
6/10
Tried
on 06 Sep 2026
at 19:12
6.5/10
Tried
from Can
on 06 Sep 2026
at 18:50
6.5/10
Tried
from Can
on 06 Sep 2026
at 18:36
7.5/10
Tried
on 06 Sep 2026
at 18:19
7/10
Tried
on 26 Jun 2026
at 13:24
7.9/10
—
Appearance 8
Aroma 8
Flavor 7.5
Texture 8
Overall 8
Can to tulip.
Appearance: black in the pour and in the glass with a two finger khaki foamy head which slid off at a nice pace to leave some light lace
Aroma: coffee sweet to roasty vibes, dark chocolate, milk chocolate, and some sweet earthiness
Flavor: mildly blends the prior noted aromas together roasty and sweet with a light coffee aftertaste
Texture: medium bodied, between sessionable and being a sipper, some smoothness but also some roasty grip on the tongue; finishes earthy and dry with the coffee tones
Overall: nicely done coffee stout well worthy of returning to.
Appearance: black in the pour and in the glass with a two finger khaki foamy head which slid off at a nice pace to leave some light lace
Aroma: coffee sweet to roasty vibes, dark chocolate, milk chocolate, and some sweet earthiness
Flavor: mildly blends the prior noted aromas together roasty and sweet with a light coffee aftertaste
Texture: medium bodied, between sessionable and being a sipper, some smoothness but also some roasty grip on the tongue; finishes earthy and dry with the coffee tones
Overall: nicely done coffee stout well worthy of returning to.
Tried
from Can
on 31 Jan 2026
at 18:34
7.6/10
—
Appearance 8
Aroma 7.5
Flavor 8
Texture 7
Overall 7.5
a: dark brown body | nice, long-lasting tan head
a: peanuts | roasted malts | caramelised sugars
f: rich malt | deep chocolates | peanut butter
t: strong earth | rustic graininess | light spices towards the finish
o: balanced throughout | great sugars | complex for the style
16 ounce can | Liqour Outlet: Boonton, New Jersey | 03-July-2024 | US$4,29 | Canned: 23-August-2023 | tagline: 'working man' | sampled: 17-October-2025
a: peanuts | roasted malts | caramelised sugars
f: rich malt | deep chocolates | peanut butter
t: strong earth | rustic graininess | light spices towards the finish
o: balanced throughout | great sugars | complex for the style
16 ounce can | Liqour Outlet: Boonton, New Jersey | 03-July-2024 | US$4,29 | Canned: 23-August-2023 | tagline: 'working man' | sampled: 17-October-2025
Tried
from Can
on 17 Oct 2025
at 16:19
6.8/10
—
Appearance 7
Aroma 6.5
Flavor 6.5
Texture 7
Overall 7
Sampler at Central Jersey Beverage Festival at Mercer County Park. Number One with a bullet. Amber orange pour. Finger-high white head. Toasted malt aroma. Herbal hops. Flavor is solid maltiness with a hint of earthy, spicy hops on backend.
Tried
from Can
on 27 Sep 2025
at 13:15
6.6/10
—
Appearance 7
Aroma 6.5
Flavor 6.5
Texture 7
Overall 6.5
Sampler at Central Jersey Beverage Festival at Mercer County Park.
Number One with a bullet. Honey gold pour. Frothy beige head. Bready malt aroma. Flavor is bready malt, Herbal hops. Notes of grapefruit and Lime.
Number One with a bullet. Honey gold pour. Frothy beige head. Bready malt aroma. Flavor is bready malt, Herbal hops. Notes of grapefruit and Lime.
Tried
from Can
on 27 Sep 2025
at 05:54