5.8/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 4
Overall 6
Draught at the brewery
Cloudy blond colour. It has delicate and crisp malt qualities, hint of Earl Grey, light bitterness, still balanced and drinkable.
Cloudy blond colour. It has delicate and crisp malt qualities, hint of Earl Grey, light bitterness, still balanced and drinkable.
Tried
on 25 May 2018
at 21:58
7/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 7
Draught at the brewery
Cloudy blond color with compact head. Nice aroma of citrusy hops. Lean body, very light sweetness, the malts are delicate but also simple, the hopping is corrext, with enough quality, citrus peel, sweet orange, light resins, also a light soapy touch tough.
Good but imprecise.
Cloudy blond color with compact head. Nice aroma of citrusy hops. Lean body, very light sweetness, the malts are delicate but also simple, the hopping is corrext, with enough quality, citrus peel, sweet orange, light resins, also a light soapy touch tough.
Good but imprecise.
Tried
on 25 May 2018
at 19:48
7.1/10
—
Appearance 8
Aroma 6
Flavor 7
Texture 8
Overall 7.5
Cloudy, yellowish-tan. Not much head. Definite bergamot, maybe a touch of sweet pale malt. On the palate, so much more lively...bright biscuity pale malts and orange...touch of tea-like notes. Actually a fun brew.
Tried
on 24 May 2018
at 00:54
2.6/10
—
Appearance 4
Aroma 3
Flavor 2
Texture 2
Overall 2.5
On tap at Faculty, pours a hazy golden blonde with a small white head. Nose is... oh man, so wrong, with tons of esters, perfume, phenols, just a total mess. Flavour is a total trainwreck, with tons of perfume, phenols, candy floss, cloying sweetness and nasty floral esters. This is just awful - about on par with the quality of The Growler magazine.
Tried
from Draft
on 08 Mar 2018
at 01:30
6.8/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
On tap at Faculty, pours a hazy golden yellow with a small white head. Aroma brings out floral, piney hops, with a very crisp and punchy crackery malt base. Flavour follows suit, with a pretty damn dank hop character, with pot and piney elements, along with a crisp crackery malt base. A bit of a boozy kick to this, but the balance is pretty good. Certainly plenty of character to this. Nice stuff.
Tried
from Draft
on 28 Jan 2018
at 21:51
4.6/10
—
Appearance 6
Aroma 5
Flavor 4
Texture 4
Overall 4.5
On tap at Faculty, pours a hazy amber with a small off-white head. Aroma brings out lots of floral botanical, with perfumey gin notes. Flavour is very perfumey and floral, dominated by the Odd Society gin. Man, I really just don't like Odd Society's gin; every beer I've had around town aged in these barrels is brutal and lacking any other characteristic besides the harsh botanicals.
Tried
from Draft
on 28 Jan 2018
at 21:48
5.6/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 4
Overall 5.5
On tap at Faculty, pours a hazy golden with a small white head. Aroma brings out citrus, light wild yeast and crisp biscuity malt. Flavour is quite citrusy and bitter upfront, followed by fairly subdued wild yeast, and crisp seltzery crackery malt base. Not overly well-integrated, but it's drinkable.
Tried
from Draft
on 28 Jan 2018
at 21:46
7.4/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7.5
Hazy pale. Thin head. Lots of spicy, grapefruity hop on the nose. Good malt base, moderate bitterness. Nice clean citrusy hop profile. Well-balanced.
Tried
on 28 Jan 2018
at 06:11
6/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
Golden amber. Not much head. Sweet, sticky amber with light lavender influence from the lavender bomb that is Odd Society Gin. Interesting elements, but the stickiness of the base beer is a bit of a bad mix for this gin character.
Tried
on 28 Jan 2018
at 06:10
7/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 7
Dark brown, thin head. Nice toffeeish malt nose with some spicy wood complexity. Cinnamon, sweet vanilla sugars, light wood...so much a dessert beer. Might want it a touch bigger but it had a nice sweetness to help carry the spice across the palate. Toasty finish, with more horchata-type notes and toffeeish malts. Going in, I wasn't expecting a spiced brew, but that's really what you get in the glass.
Tried
on 06 Jan 2018
at 12:08