About
Calling West Toronto's Junction neighbourhood home, founders Tom Paterson and Doug Pengelly started Junction Craft Brewery (JCB) in 2011 with a mission to create the highest-quality, hand-crafted beers. Since that time the brewery has grown and expanded its product offering adding great new styles and brands available across the province.

In 2018 the business moved to its current home located in a former City of Toronto 1930's art-deco incinerator, affectionately known as 'The Destructor". Decommissioned in the 80's, used for raves in the 90's and beautifully restored in 2018, the award winning heritage building is the perfect spot to enjoy a part of Toronto's past, hangout in our intimate yet spacious taproom, grab a brewery tour and of course sample great, fresh beer.

In 2019 JCB continued its expansion adding St. Mary Axe and socially responsible beer brand Caribru to its family of products.
Part of the group
Junction Craft Brewing owns 3 breweries/brands:
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7/10 — Appearance 8 Aroma 7 Flavor 7 Texture 6 Overall 7
A deep dark stout with a thick onctuous brown head. In aroma, nice grassy chocolate with herbal hops, wild grass. In mouth, a grassy herbaceous with roasted character, herbal hops, interesting.
Tried on 21 Jul 2013 at 11:34

6.6/10 — Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 6.5
A hazed reddish brown dunkel with a thin brown head. In aroma, dark caramel with banana notes, maple and cloves. In mouth, sweet roasted malt with banana, cloves, a bit light bodied.
Tried on 20 Jul 2013 at 14:31

6.2/10 — Appearance 6 Aroma 6 Flavor 7 Texture 6 Overall 6
A golden ale with a thin white head. In aroma, nice grassy malt with grainy character, light roadted notes. In mouth, smooth malt with grainy character, grassy hops, not bad.
Tried on 20 Jul 2013 at 14:20

5.8/10 — Appearance 6 Aroma 6 Flavor 6 Texture 6 Overall 5
A lightly hazed golden ale with a thin white head. In aroma, fruity malt with light berries and faint sulfur. In mouth, a light fruity malt veering in weizen, with faint maple, boring and light.
Tried on 20 Jul 2013 at 14:06

7/10 — Appearance 6 Aroma 7 Flavor 8 Texture 6 Overall 7
A golden ale with a thin white head. In aroma, caramel malt over nice floral hops, catty notes and citrus. In mouth, crisp malt with catty and floral hops, grassy, citrus, surprising.
Tried on 20 Jul 2013 at 13:56

6.5/10 — Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 6
A hazed blonde weizen with a thin lacing white head. In aroma, a classic banana and cloves with light sulfur. In mouth, clean banana, cloves, nice and smooth.
Tried on 20 Jul 2013 at 13:50

6.6/10 — Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 6.5
Decent pale ale. Cloudy orange with ok head and lacing. Nice citrus head, some pine as well. Very bitter finish and I like that. Average carbonation. On tap at Rhino Summerfest.
Tried from Draft on 18 Jul 2013 at 20:14

6.8/10 — Appearance 8 Aroma 7 Flavor 7 Texture 6 Overall 6
Not a huge beer. Light taste and palate. Wheaty with some roast in the aroma. Watery texture. Slightly sweet and sour finish but watery overall. Ok for style. Tap at Rhino summerfest.
Tried from Draft on 18 Jul 2013 at 20:09

6.2/10 — Appearance 8 Aroma 6 Flavor 6 Texture 6 Overall 6
Glass, 12-ounce, draught, drunk at Beer Bistro, savoured on May 17 2013; eye: amber, clear, no effervescence, creamy tan head; nose: malt, caramel, light spices, slight alcohol; mouth: malt, caramel, light spices, slight alcohol, finale in malt with presence of spices, medium body, good carbonation, a bit thin; overall: correct FRANÇAIS Verre, 12 onces, en fût, bue au Beer Bistro, savourée le 17 mai 2013; œil : ambrée, limpide, pas d’effervescence, mousse fauve crémeuse; nez : malt, caramel, léger épices, très léger alcool; bouche : malt, caramel, léger épices, très léger alcool, finale en malt avec présence d’épices, corps moyen, bonne carbonatation, un peu mince; en résumé : correct
Tried on 12 Jul 2013 at 16:25

6.8/10 — Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 7
Single can from the LCBO. Pours a rich amber colour with a huge frothy, off-white head, good retention and soapy lacing. Interesting aromas of spices (cinnamon, nutmeg), cereal grains, caramel malts and hints of soap. Wet and oily mouthfeel, but the hop dries up the finish and lingers a bit. Watered-down grain with the spices in the background and that hop that keeps on creeping up, more-and-more as I consume. The bitterness gets stronger, but there is notes of fruits to balance things. Quite interesting, but would not drink more than one in a night.
Tried from Can on 29 Jun 2013 at 21:44