500 ml tap. Unclear amber golden with a foamy head. Grapefruit zest, lemon zest, basement notes, bread, grain, malt. Dry bitterness, minimal sour. Medium to full bodied, oily texture, soft carbonated, dry crisp bitter finish. A rather crisp Zoigl, pretty nice, rather Keller-Pils like.

0.5l tap. Cloudy amber with a fluffy head. Honey, stonefruit, citrus, sourdough, floral notes, grassy, zesty, estery, clovy. Mild dry bitterness, honey sweetness. Full bodied, oily texture, soft to lively carbonated, mild dry finish. A nice complex yet drinkable Zoigl.

Partykeg at Grand Tasting...RBESG 2109, day 4. Orange/golden coloured, medium sized white head, mild honeyish grainy nose. Sweetish malty, light grainy, some caramel and floral hops with light bitter hoppy finish.

Der Zoigl vom Posterer, vom Faß in der Zoiglstube zum Wagerer, Parkstein. - Orangegold, trüb. - In der Nase Hefe, Karamel und ein Hauch von Kuhstall. - Antrunk brausig dünn karamelmalzig mit schüchterner orangenfruchtiger Hopfenherbe. Zu stark rezent. Ruppig krautig-herber Abgang. - Enttäuschend dünner Zoigl. (26.8.2019.)

Tap in the very old fashioned Zoiglstube. Deep golden color, slightly hazy. Full bodied, malty. Firm flowery hopbitter flavor with chewing gum, wood and orange. Somehwat lacking in aroma, mut more than makes up for it in the warm, hopbitter flavor. Hint of cinnamon in the aftertaste. Best Zoigl I’ve had.

Tap, half a litre for € 1,50 at the Zoiglstube. Orange blonde, slightly hazy. Orange and a touch of yeast in the aroma. Earthy flowery hopbitter flavor. Chewing gum. Orange. Slightly yeasty. Cellary. Long slightly earthy yeasty bitter aftertaste. Very drinkable. Tap. Pale amber color. Floral hopbitter aroma. Malty bready flavor with hints of smoke. Floral notes. Don’t know if the smoked flavor was intended or an infection, but it works out fine.

Tap @ hotel. Golden color, slightly hazy. Lovely flowery, buttery aroma. Malty, flowery hopbitter flavor with hints of flour, orange and butter, lingering on in the long aftertaste, along with a touch of bakers yeast and chewing gum. Good! A sample in oktober 2009 confirmed the quality of this beer.

Tap @ Weisser Schwan. Orange blonde color, hazy. Flowery orange aroma. Orange in the somewhat yeasty flavor with hints of wood and butter. Chewing gum, flowery hops. (6 3 7 3 13 = 3.2) Several samples in oktober 2009 showed honeyish notes and a good balance.

From 5 litre can @ RBESG. Maltaroma and flavor with a hint of caramel. Bready, floral hops. Full bodied. Good balance. Persistant hops in the aftertaste.