Great Leap Brewing

in Beijing, Beijing, China 🇨🇳
Associated with 4 Venues


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5.1/10 Appearance 6 Aroma 5 Flavor 5 Texture 6 Overall 4.5
MBCC. Slightly hazy golden with small white head. Aroma is malt, grainy, caramel and hop. Flavour is malt, grainy, caramel, hop, grass, little sweet and a little bitter.
Tried on 01 Dec 2018 at 10:09

6.5/10 Appearance 6 Aroma 6 Flavor 6 Texture 6 Overall 8
Darker orange, small head. Aroma is sweet, malt, fruity, honey, Taste is the same, peppery touch, sweet, alcohol. Ok
Tried on 23 Oct 2018 at 18:01

6.6/10 Appearance 8 Aroma 6 Flavor 7 Texture 6 Overall 6.5
MBCC. Clear amber with small tan head. Aroma is malt, caramel, toasted, hop and pine. Flavour is malt, caramel, toasted, hop, pine, grass, medium sweet and bitter.
Tried on 17 Oct 2018 at 15:07

5.6/10 Appearance 8 Aroma 5 Flavor 5 Texture 6 Overall 5.5
MBCC. Clear amber with small tan head. Aroma is malt, caramel, toasted and spices. Flavour is malt, caramel, toasted, spices, sweet and a little bitter.
Tried on 17 Oct 2018 at 15:05

7/10 Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 8
Tap @ MBCT Green Session. Pours relatively clear brown, some white-beige foam on top. Nose is sweetish, some dried fruits there. Taste has more of that malty backbone, dried fruits and booze. Quite a bit of the latter. Finish has some dry bitterness, herbal thing in the linger.
Tried from Draft on 30 Sep 2018 at 12:33



6/10
Backlog
Tried on 24 Sep 2018 at 13:55

5/10
Backlog
Tried on 24 Sep 2018 at 09:21

7/10 Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 8
Bottle pour @ Mikkeller Beer Celebration Tokyo, Yellow Session. Amber pour, looks pretty flat. Sour and some sweet berries there as well. Some off-feeling bitter edge there, brett? Taste has some bitter lacto, bit of nail-polish, becomes better when it warms. Fermenting apple-skins. Bit of baby-vomit (in a good way). Finish has some buttery lacto. Overall interesting and I do like this.
Tried from Bottle on 24 Sep 2018 at 00:16