Drake’s Brewing Company

Microbrewery in San Leandro, California, United States 🇺🇸
Owned by Triple Rock Brewing
Associated with 3 Venues

Established in 1998

Contact
1933 Davis St, #177, San Leandro, CA, 94577, United States
Subsidiaries
Drake’s Brewing Company owns 1 brewery/brand:
Description
During the dawn of micro-brewing in the Bay Area Roger Lind started Lind Brewing Company, which would later become Drake's Brewing. Lind was a brewer at Triple Rock in Berkeley, one of the first brewpubs in America, and set off on his own to brew draft-only English-style ales. In 1998 Roger Lind sold the brewery to a local coffee company, which continued to brew Drake's beer. A new era started in 2008 John Martin and Roy Kirkorian, purchased the brewery. Over the ensuing 10 years, they've expanded brewing capacity, distribution, and started producing West Coast style ales using an abundance of high quality hops and malt. A new 60-barrel brewhouse and fermentation tanks to match, boosted our brewing capacity, ensuring more people could find and enjoy Drake's beer was opened in 2016.

     Show


6.9/10 Appearance 6 Aroma 6 Flavor 8 Texture 6 Overall 7.5
(Bottle 18 cl) Courtesy of Degarth. Clear, dark, orangey brown - the head is pretty much absent. Very sweet and strong aromas - medicinal, cough syrup. Very full body with odd, salty accents. Lots of caramel and bourbon notes. Out of balance and not overly pleasant. 291206
Tried from Bottle on 08 Jan 2007 at 09:32

7.8/10 Appearance 6 Aroma 9 Flavor 7 Texture 8 Overall 8
(Bottle 18 cl) Clear, orangey brown with a small - basically non-existing - head. Lovely concentrated aroma of oak, overripe fruit and raisins. Almost no carbonation. Surprisingly the body only feels medium - almost a bit watery! Somewhat salty, a bit sourish and perhaps vaguely oxidized. Great and long aftertaste though. 291206
Tried from Bottle on 08 Jan 2007 at 08:54

5/10 Appearance 6 Aroma 5 Flavor 5 Texture 6 Overall 4
Getrunken beim RB Treffen in Düsseldorf am 6.1.07 Fruchtig-hopfiger Geruch. Das Bier brennt etwas im Hals, wird am hohen Alkoholgehalt liegen. Allerdings ist es gleichzeitig auch zu süß, auch im Nachgeschmack unangenehm süßlich-klebrig-malzig. Naja.... Test vom 7.1.2007, Gebinde: Glasflasche Noten: 8,8,6,7,9,7 - 7,20
Tried from Bottle on 07 Jan 2007 at 09:22

6.4/10 Appearance 8 Aroma 6 Flavor 6 Texture 6 Overall 6.5
Draft. Copper beer with an off-white head. Malty, roasty aroma. Roasty, malty, slight coffee flavor with backing bitterness. Medium bodied. A bit muddled. Too much roasty graininess.
Tried from Draft on 02 Jan 2007 at 12:01

6.8/10 Appearance 4 Aroma 7 Flavor 7 Texture 8 Overall 7
Bottled. An unclear brown beer with a lazing beige head - that doesn’t last that long. The aroma has very strong woody notes combined with notes of soy sauce and stored fruits. The flavor is somewhat oxydixed with notes of soy sauce, wood, and caramel.
Tried from Bottle on 01 Jan 2007 at 06:17

7.5/10 Appearance 8 Aroma 8 Flavor 7 Texture 8 Overall 7
Bottled. A deep red beer with no head. The aroma is very sweet with strong notes of caramel and soy sauce, as well as light notes of oxidation. The flavor is very powerful with strong notes of soy sauce and oxidation, as well as alcohol, that burns on the tongue. A bit too overwhelming, but still a good beer.
Tried from Bottle on 31 Dec 2006 at 03:52

8.4/10 Appearance 8 Aroma 8 Flavor 9 Texture 8 Overall 8.5
Thanks to Odeed for sharing this hand bottle from aspidites! Thanks Jake and Mike! Nose of hops, not the usual citrus, floral or pine, just hops, with a little caramel; Transparent brown with a medium brown head; Flavor of grapefruit and hop bitterness, then some caramel and molasses sneak into the medium body. The hop bitterness lasts to the finish.
Tried from Bottle on 30 Dec 2006 at 17:59

7.9/10 Appearance 8 Aroma 8 Flavor 8 Texture 8 Overall 7.5
Bottle thanks to cquiroga, shared with badnewsbeers. Rich deep brown body with orange-reddish highlights, thin off-white head. Strong burnt caramel aroma with potent alcohol and piney, grapefruity hops, oxidized, with a mineraly medicinal quality reminding BNB of Flintstones vitamins. Sharp alcohol and sweet caramels warm the palate, with plenty of earthy oxidation, brandy, soy, and brown sugar. Tart sweetness almost verges on the sour. Raisiny. A heavy, sweet, big beer worthy of high accolades.
Tried from Bottle on 26 Dec 2006 at 18:51

7.1/10 Appearance 6 Aroma 8 Flavor 7 Texture 6 Overall 7.5
Thanks to droopy49 for sending this rare gem! Pours clear medium brown with virtually no head. Caramel and coffee with lots of bourbon in the aroma. Moderately sweet start to finish almost a thinned down English Barleywine.
Tried on 06 Dec 2006 at 09:04

7.9/10 Appearance 8 Aroma 8 Flavor 8 Texture 6 Overall 8.5
Draft. Rich amber beer with a nice off-white head. Big grapefruit/summer fruit aroma. Grapefruit/summer fruit flavor with sweet caramel backing. Lingering grapefruit bitterness with sweet malt. medium body. easy to drink a lot of. There’s a bit of alcohol present, but this is a very drinkable IIPA.
Tried from Draft on 04 Dec 2006 at 16:43