Piney River Brewing Company

Microbrewery in Bucyrus, Missouri, United States 🇺🇸

Established in 2010

Contact
15198 Walnut Grove Dr, Bucyrus, MO, 65444, United States

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7.4
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7.5

Refrigerated 12 oz. aluminum can poured into a glass. Black with small beige head. Aroma is chocolate, medium body, low carbonation, and little lacing. Taste is chocolate and coffee.

Tried from Can on 13 Jul 2017 at 20:48



7.1
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 6 | Overall - 7.5

pour is a motor oil black with almost no head. Aroma is a minor roasted malt but there is a nice follow up bitter bakers chocolate. Flavor is again a minor roasted malt but a lot more of the vanilla comes out in the flavor. I did not get much coffee other than a roasted bitterness but the malt and vanilla more than make up for the lack of coffee. This was a fine impy stout with just enough bitterness to counter act the sweetness.

Tried on 08 Apr 2017 at 18:33


5.2
Appearance - 4 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 4

16oz can pours a clear gold with a ring of white head. Nose has... Well... Not much, honey, marigolds, dandelion, sun tea. Flavor is sweet with honey, sweet tea, flower petals. Finishes watery and a touch sweet.

Tried from Can on 17 Feb 2017 at 19:44


7
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 6

Can courtesy of Strykzone Santa, thanks! Hazy golden color, white head. Aroma of white pepper and hay. Taste is lightly peppery straw. Decent.

Tried from Can on 23 Dec 2016 at 13:41


6.9
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5

Some roast and light walnut aroma. A good Missouri beer. Soft raw grain aroma. Light chocolate. Velvet texture. Nice smooth, easy drinking beer. Tap at Springfield airport.

Tried from Draft on 02 Nov 2016 at 15:48


5.4
Appearance - 6 | Aroma - 5 | Flavor - 5 | Texture - 6 | Overall - 5.5

RBESG 2016 in Barcelona, Grand Tasting. Dark brown colour. Dryish roasty aroma. Roasty dry flavour. A "thirteen in a dozen" porter. One-dimensional.

Tried on 31 Jul 2016 at 14:31


6.9
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5

9th July 2016: can at the RBESG, traded from Greg Wilson, via me. Light haze to the deep amber/brown body, on top a beige crown. The nose and taste both had a caramel, coffee and chocolate leaning but this was not a sweet brew, it had a some dry bitterness throughout, especially in the finish.

Tried from Can on 27 Jul 2016 at 00:28


6
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6

Pour is a clear amber with a large white head. Aroma is pretty much all basil. No real malt or hop but plenty of basil in spades. Flavor is again all basil with the hops and malt covered up by all the basil used. While basil gives the beer something different this is a one trick pony with the basil covering up any other flavor component.

Tried on 23 Jul 2016 at 23:14


6.8
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

Can at RBESG16 thanks to BlackHaddock. Slight hazy dark amber, with dark beige head. Sweet chocolate, light coffee, sweet brown sugar, brown malts. Over medium sweet and very light bitterness. Medium bodied.

Tried from Can on 09 Jul 2016 at 15:44