5

Magus, väga latoosine, mangot on ka, kerge brewski vaib pastry suunas... Pole minu teema.

6.2

Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6

On tap at il punto. A bit weird, tastes somewhat in between a pilsner and an IGA... Not really my thing.

6.6

Appearance - 8 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6.5

Hand pumped at Malto, Riccione, Italy. Pours black, with a creamy light brown persistent foam. Aroma is coffee, a little vanilla and chocolate. Body is kind of thin, with practically absent carbonation. Taste is a little sweet, but also roasty bitter. Final is quite dry.

6.5

Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6

Draught at Ma Che Siete Venuti A Fà, Rome. Almost clear, deep gold colored. AROMA- citrusy, tropical fruit, floral, spicy, a bit perfumy. FLAVOR- smooth, neutral, moderately bitter, fruity, spicy, floral. Medium bodied. Not bad.

7.5

Appearance - 10 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7

From tap at L’Elementare in Rome 08.08.21. Translucent pale golden. White head and lacing. Aroma and lingering taste of American hops, lemon peel and hints of lychee, papaya and grapefruit. A bit waterish.

6.6

Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5

@ Home - da Forno Roma

5.2

Appearance - 6 | Aroma - 5 | Flavor - 5 | Texture - 6 | Overall - 5

Cask at the Chequers Inn, Stourbridge. Pours dull gold with a small head. Aroma is caramel and tea. Taste has straw, caramel and boiled sweets. Wentworth have really done a number on this one!