Suht suvakas.

Draught at Thames Oyster House: pours gold with white head. Aroma is lemony and biscuity. Taste is sweetish, nice pale malts flavor. Not bad.

s: stone fruits - bitter hops - bread a: slightly hazy - 3 cm head t: apricots - rich malt - astringent p: dry - biscuity - rustic o: alpha acids - earthy - pungent 12 ounce can - the perfect pour: elk ridge, maryland - 07-march-2023 uS$3,35 - canned: 13-february-2023 - sampled: 17-july-2023

5th Anniversary Special Release: s: bourbon - alcohol - light malts a: thinnish hazy light brown - thin off-white head t: malts - cardboard - bourbon p: boozy - light chocolate - some coffee o: bourbon - malty - rich 10 ounce pour - Kloby's SmokeHouse (restaurant) - Laurel/Columbia, Maryland - 26-June-2023 - US$14,00!!

Corked and caged 375 ml bottle courtesy of beastiefan2k. The pour is a hazed golden with a minimal white head. The aroma is grass, hay, fruit, red wine oak, and a yeast funk. The taste has the Brett yeast right up front, leather and funk, moves into the soft grass and hay, has a nice edge of tropical fruit sweetness, then closes with the red wine and wood oak character. The Brett carries through the full taste, and dries the beer out. The palate is medium bodied, soft natural carbonation, with the dry, Brett finish with lingering oak and red wine. Creative, well structured beer. Thank you for sending this beer, Eugene.

Draft at Tap99. Hazy straw, white head. Tart fruit, tangerine, lemon notes, ok.

My 1,250th different brewery! 12 ounce can at Jen's 40th Surprise Party. Medium gold pour Finger high frothy white head. Sweet, bready malt aroma. Flavor is sweet, grainy with a touch of minerality and herbal hops. Clean and refreshing. Perfect for sippin' all day long.

Sampled at Max's Belgian Fest 2023. Pours a murky gold. Nose has pear and ginger, malt, spice. Flavor has some malt and candy, fruit is there with ginger. Clean finish.