Einbecker Brauhaus

Commercial Brewery in Einbeck, Lower Saxony, Germany 🇩🇪

Established in 1378

Contact
Papenstraße 4-7, Einbeck, 37574, Germany
Subsidiaries
Einbecker Brauhaus owns 2 breweries/brands:
Description
Over 600 years of brewing tradition, the most modern brewing technology, and a highly qualified team of employees make up the recipe for our company’s success.

Because of its bock beer brewing tradition, the brewery belongs to the most renowned and respected breweries in Germany. Extensive Pils experience, the production of specialty beers and focus on the north German region are the company's key elements of their marketing strategy.

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7/10 Appearance 8 Aroma 6 Flavor 7 Texture 8 Overall 7
Utseende: Kobber brun.
Lukt: Malt, frukter.
Smak: Malt, frukter, rosin, svak krydder.
Skum/kullsyre: Dekkende skum, heng.
Medium: Rating:8-6-7-8-7=7, Bottle@330ml, ABV@6.5%, Når@2025.06.01.
Hvor: Kjøpt@VP Klepp, Nydt@Hjemme.
Navn: Ur-Bock Dunkel
Stil: BOCK - DUNKLER BOCK
Bryggeri: Einbecker Brauhaus
Tried from Bottle from Vinmonopolet Klepp on 01 Jun 2025 at 15:51

6.9/10 Appearance 8 Aroma 7 Flavor 7 Texture 6 Overall 6.5
Draught from waterfront manhattan. Poured clear reddish brown without too much head. Taste was predominatnly malty. Not to distinct from the regular bock.
Tried on 20 May 2025 at 00:59

6.1/10 Appearance 6 Aroma 7 Flavor 6 Texture 6 Overall 5.5
Bottle Wow I was wondering what the issue was with the Scwarzbier here. Poured copper w/some caramel etc. not very exciting but then I thought it was a schwarz, didn’t I?
Tried from Bottle on 20 May 2025 at 00:52

6.5/10 Appearance 6 Aroma 7 Flavor 6 Texture 8 Overall 6
Draught. Clear and low carbon and minimal head. Grass and such. Best appreciated ice cold, even though I know you’re not supposed to.
Tried on 20 May 2025 at 00:52

6.4/10 Appearance 6 Aroma 6 Flavor 7 Texture 6 Overall 6.5
Draft. Pours dark gold w/med head. Aroma caramel, malt, hops. Decent but not my favorite
Tried from Draft on 20 May 2025 at 00:44

5.1/10 Appearance 5 Aroma 5 Flavor 5 Texture 6 Overall 5
330ml bottle. Clear, yellow-ish golden colour with small to average, frothy, half-way lasting, minimally lacing, white head. Minimally strawy, pale malty, minimally leafy, citrusy fruity hoppy and slightly doughy yeasty aroma, hints of brioche, a touch of lemon, lemon tea. Taste is mildly bitter, minimally leafy, citrusy fruity hoppy, minimally strawy, pale malty basis, some doughy yeasty notes, hints of brioche, a touch of lemon tea.
Watery texture, smooth and soft, simultaneously minimally dry palate, fine, dense, soft, mildly prickly carbonation.
Nicely hopped, fairly refreshing - acceptable.
Tried from Bottle from REWE Markt Mumme on 14 May 2025 at 14:27

7/10 Appearance 7 Aroma 7 Flavor 7 Texture 7 Overall 7
Nice and pleasant caramel stuff. Well balanced.
Clear nutty pour and a fine head.
Ok intensity in the aroma.
Balanced sweetness and bitterness.
Fine carbonation level.
Caramel malt, bready and herbal flavor
[Bottle from Vinmonopolet Amfi Borg in Sarpsborg, Norway]
Tried from Bottle from Vinmonopolet Sarpsborg, Amfi Borg on 06 May 2025 at 10:28

6/10
Bottle at home on 2nd may 2025. Nice hoppy beer. Surprising orange colour.
Tried from Bottle on 02 May 2025 at 20:00

6.9/10 Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 7.5
18 December 2024. Christmas Beer Evening with the lovely Anke! Bottle from Mr. Hop.

A: clear brown, thin, off-white head.
A: toasted chestnut, brown bread, toast, almond, apple peel.
T: sweetish red apple, bitter herbs, toast, chestnut.
F: herbal hops, toast, nuts, bread, warming liqueur-like alcohol.
P: medium body, oily texture, soft carbonation.
Nicely dry and malty, but lacking a bit of body.
Tried on 02 May 2025 at 09:41

6.9/10 Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 7.5
Bottle from Mr. Hop.
A: clear amber, thin, off-white head.
A: iron, burnt bread, tea leaves, chestnut.
T: sweetish apple, plum, chestnut, bitter tea, iron.
F: bitter herbal hops, toasted nuts, apple peel.
P: medium body, slick texture, average carbonation.
Clean and dry, nice.
Tried on 30 Apr 2025 at 13:59