Sockeye Brewing
Brewpub
in
Boise,
Idaho,
United States 🇺🇸
Associated with 3 Venues
Established in 1996
Contact
Description
Our passion for beer was brewed up in the heart of Idaho - famous for the Sawtooth Mountains, wild rivers and the iconic Sockeye salmon. We have a real sense of pride when we say we've got Idaho in our DNA. From our flagship Dagger Falls IPA (named after a Class V rapid located on the Middle Fork Salmon) to Angel's Perch Amber (a peak in the Pioneer Mountains), we strive to represent Idaho as a leader in craft brew industry and beyond.
Drink like a fish!
Drink like a fish!
7/10
—
Appearance 8
Aroma 8
Flavor 6
Texture 6
Overall 7
On Tap at the brewpub Very dark with a thin creamy tan head. Not very strong dark roast aromas and a rather faint smokey flavor as well. Thin smooth feel, not much hops and a littel biterness at the end. Not very robust but easy going down and fairly tasty
Tried
from Draft
on 31 Aug 2005
at 19:02
7.1/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 7.5
A hazy amber beer with a small orange head. The aroma is very sweet with notes of caramel and hops. The flavor is dry malty and very hoppy. A nice barley wine because of the hops.
Tried
on 24 Nov 2004
at 16:02
6.9/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7.5
Bottle Pours a hazy deep redish brown/amber with a modest creamy off-white head. Aroma is a pronounced dark malt and easy on the hops. Flavor is a nice dark malt/hop slightly spicybalance and goes down quite easy. Feel had good body and soft carbonation.
Tried
from Bottle
on 30 Sep 2004
at 20:22
6.2/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 7
On Tap at Kahootz. A hazy medium dark amber with a small white head. Aroma is a strong hops and citric rind. Flavor is a very bold hoppy taste but full and balanced with malts. Fell is heavy and substantial, and the finish is the classic IPA bite. Glad to see a good offering from a local brewer.
Tried
from Draft
on 25 Sep 2004
at 23:23
7.2/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7
2003 edition. Mike (BBB63) brought this Idaho beverage to Fort Wayne for a tasting. Has more of an American Strong Ale aspect with abundant piney, spicy hops in the aroma and flavor. The hops are balanced in the flavor by a sweet, caramely and lightly fruity malt backbone. Finishes bitter with citrus and pine. Developed woody characteristics as it warmed. The body was orange-brown, relatively clear, with a minimal off-white head. I enjoyed this English Strong Ale/American Strong Ale/Barleywine if only its ABV was higher elixir!
Tried
from Can
on 16 May 2004
at 16:40