Bottle shared from Chris. Looks like he grabbed it in November. Split 3 ways in a snifter.

A - Murky, cloudy blood red, 1 finger white head that’s persistent.

S - Nose is an explosion of floral characters and pepper hits the back of the thread. Honey and roses.

T - The lazy review here is that this is a freaking salad in a glass. The peppercorn spice, honey, celery, flowers, cabbage, more honey and hibiscus.

M - Burst of carbonation, dry and sweet

O - This is an interesting beers. It has all of the right yeast characters I love but the spice is a huge detractor. Still was nice to have.

Bottle on the RBWG 2014 bus. Cloudy amber with white head. The aroma is spicy and herbal which is followed by the flavor.

Bottle - Perfumy, herbal and medicinal nose. Dirty brown color. Bitter and medicinal, not my cup of tea.

Bottle at RBWG bus tour. On the bus. Pours dirty gold with white head. Nose and taste of green tea, spice, orange peel, wheat malt, banana and honey. Medium body.

Bottle on the RBWG 2014 bus. Pours a hazy amber with a thin tan head that dissipates quickly to the edges. Aroma has a light citrus and floral tea note with a sweet grain and honey backbone. Flavor has a nice honey and floral note with a bit of sweet citrus and sweet grains backing.

Bottle at RBWG. Pours yellow gold with white head. Nose and taste of lemon candy, brett, brandy, oak and spice, Medium body.

Bottle shared by Ron at California 10K event. Pours dishwater gold with a fizzy head. Aroma is coffee. Med minus body. Flavor is very coffee - but lacking malt. Different take.

Bottle at RBWG Asheville Grand Tasting. Pours hazy gold with a foamy head. Sort of odd, some sugary malts, light tang, hints of toasted sugars, bread, ripe orange. Medium bodied with average carbonation. Sweet finish, lightly warming, some citric bite. OK.