Howe Sound Brewing
Brewpub
in
Squamish,
British Columbia,
Canada 🇨🇦
Associated with 3 Venues
Established in 1996
Contact
37801 Cleveland Ave, Squamish, V8B 0A7, Canada
Subsidiaries
4.6/10
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Appearance 4
Aroma 4
Flavor 5
Texture 4
Overall 5.5
Hazy, and light tan. No head. Sort of the wrong look for a kolsch. A yeasty pale malt nose...not kolschy at all, but ok golden ale. Similar palate. Touch of tartness.
Tried
on 06 Sep 2016
at 22:54
4.9/10
—
Appearance 6
Aroma 5
Flavor 5
Texture 4
Overall 4.5
Tasting at Matt’s
Hazy blond color. Paper bag aroma, some hay. Dry mouthfeel, the malt profile has too much hay rather than bready or crisp malts, and nothing comes from the hops.
I don’t like this.
Hazy blond color. Paper bag aroma, some hay. Dry mouthfeel, the malt profile has too much hay rather than bready or crisp malts, and nothing comes from the hops.
I don’t like this.
Tried
on 06 Sep 2016
at 22:44
6/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
Bottle - Sweet Loght grains. Clearish gold with a small white head. Light and a touch of grains.
Tried
from Bottle
on 06 Sep 2016
at 22:43
4.9/10
—
Appearance 6
Aroma 5
Flavor 5
Texture 4
Overall 4.5
650mL bottle, pours a hazy dull blonde with a small white head. Aroma brings out dry grainy notes and biscuity malt. Flavour is dry and fairly tasteless, with dry cereal notes and biscuity malt. Dry and lifeless. Weak stuff.
Tried
from Bottle
on 06 Sep 2016
at 22:43
5.4/10
—
Appearance 6
Aroma 5
Flavor 6
Texture 4
Overall 5.5
Tasting at Matt’s
Hazy blond color. Strangely it has aroma of paper and grains; the mouthfeel is weak and dry; there is some hay and coriander flavor, and very low bitterness.
Too weak.
Hazy blond color. Strangely it has aroma of paper and grains; the mouthfeel is weak and dry; there is some hay and coriander flavor, and very low bitterness.
Too weak.
Tried
on 06 Sep 2016
at 22:38
5.8/10
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Appearance 6
Aroma 6
Flavor 6
Texture 4
Overall 6
650mL bottle, pours a hazy blonde with a small white head. Aroma brings out cereal malt sweetness and Belgian yeast. Flavour is fairly dry, with lightly sweet cereal malt sweetness, Belgian yeast and light banana. Light and clean enough, with notes of banana on the finish. It's okay.
Tried
from Bottle
on 06 Sep 2016
at 22:31
5.9/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 5.5
Bottle - Some honey, light spice and grains. Clearish gold with a small white head. Touch of spicy grains and a light sweet finish.
Tried
from Bottle
on 06 Sep 2016
at 22:22
4.8/10
—
Appearance 4
Aroma 5
Flavor 5
Texture 4
Overall 5
Bottle. A bit hazy, light tan, not much head. This has a bit of dusty yeastiness, with a touch of estery quality. Not promising much, though. Light body. Touch fruity, touch tart. Really, not sure what they are going for, but it’s not coming together super well.
Tried
from Bottle
on 06 Sep 2016
at 22:20
5.8/10
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Appearance 8
Aroma 6
Flavor 5
Texture 4
Overall 6
Draught at Devil’s Elbow, Vancouver, 12oz
Dark amber color, hazy, with compact head. The aroma is bready, a bit nutty, simple. The flavor is lightly bready, but the mouthfeel is dry, weak and watery; it absolutely doesn’t have the depth of a real Altbier; apparently less bitterness than the claimed 35 IBUs.
Shallow, there are (slightly) better Altbier in the province. But it’s a clean beer.
Dark amber color, hazy, with compact head. The aroma is bready, a bit nutty, simple. The flavor is lightly bready, but the mouthfeel is dry, weak and watery; it absolutely doesn’t have the depth of a real Altbier; apparently less bitterness than the claimed 35 IBUs.
Shallow, there are (slightly) better Altbier in the province. But it’s a clean beer.
Tried
on 06 Sep 2016
at 19:10
6.2/10
—
Appearance 8
Aroma 6
Flavor 6
Texture 6
Overall 6
Draught at Devil's Elbow, Vancouver; 12oz
Dark amber color, hazy. The aroma is mild, resiny, dusty, some dark malts. Lean mouthfeel, lean caramel flavor, off-dry, and then roasted nuts, enough hop to be called IPA, not enough hop quality for 2016 though, dusty piney resins.
Clean, but it's an old sub-style.
Dark amber color, hazy. The aroma is mild, resiny, dusty, some dark malts. Lean mouthfeel, lean caramel flavor, off-dry, and then roasted nuts, enough hop to be called IPA, not enough hop quality for 2016 though, dusty piney resins.
Clean, but it's an old sub-style.
Tried
on 06 Sep 2016
at 19:10