Three Brothers Brewing Co.
Microbrewery in Stockton-on-Tees, Durham, England 🏴
Established in 2016
Contact
Unit 4 Clayton Court, Bowesfield Crescent, Stockton-on-Tees, TS18 3QX, England
Description
Three Brothers Brewing Company is the vision of Kit Dodd, to start up and run a microbrewery in his home town of Eaglescliffe, County Durham. After brewing for 5 years, Kit decided the time was right to step out and make his vision a reality. Along with his older brother Dave and brother in law Chris, they turned an empty shell industrial unit into a modern and efficient brewery, capable of producing 16000 pints per week.
What makes Three Brothers Brewing Company different? Many breweries have the ability to make great craft beer, some can make a variety of great beers but with a small pilot plant we have ability to trial and perfect our recipes to ensure we only supply our very best. Add in Kit’s chemical engineering degree and our extensive range of quality control equipment, we can ensure the consistency and quality of our beers remain at the highest standard.
It is the blend of passion, experience, innovation and style that makes the beer we produce competitively tasty, refreshingly different and always of the highest quality.
What makes Three Brothers Brewing Company different? Many breweries have the ability to make great craft beer, some can make a variety of great beers but with a small pilot plant we have ability to trial and perfect our recipes to ensure we only supply our very best. Add in Kit’s chemical engineering degree and our extensive range of quality control equipment, we can ensure the consistency and quality of our beers remain at the highest standard.
It is the blend of passion, experience, innovation and style that makes the beer we produce competitively tasty, refreshingly different and always of the highest quality.
6.3/10
—
Appearance 7
Aroma 6
Flavor 6
Texture 7
Overall 6
I thought this was part of the drinking beer series initiated by Cafe Beermoth in Manchester at first glance, reached for my phone to check before realising this is drinking juice. Maybe 3B will make their own drinking beer for Beermoth in the future. In the meantime this is a good base, easy with light berry-fruit in both aroma and taste.
Tried
from Cask
at
Stumble Inn
on 10 Mar 2025
at 19:47
8/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
Cask at Winstons. Pours dark brown with a thick beige head. Aromas of coffee and cocoa, light dark fruit. Taste is charcoal, blackcurrant and liquorice. Roasty finish. Nice.
Tried
from Cask
at
Winstons Lounge
on 23 Feb 2025
at 10:58
7/10
—
Appearance 7
Aroma 7
Flavor 7
Texture 7
Overall 7
440ml can from Three Brothers. Slightly hazed golden colour, thin white foam head and aroma of fruit, citrus zest, hops. Taste is malt, grain, tangy, fruity, with zesty citrus, pine, spicy hop bitterness. Medium bodied, soft carbonation, dry citrusy hop bitter finish. Nicely drinkable
Tried
from Can
on 21 Feb 2025
at 15:38
5.5/10
—
Appearance 5
Aroma 5.5
Flavor 5.5
Texture 5
Overall 6
På Liverpool & Districts Beer CAMRA Beer Festival feb 2025. Delt med Rune.
Tried
on 14 Feb 2025
at 13:35
6.6/10
—
Appearance 7
Aroma 7
Flavor 6.5
Texture 6
Overall 6.5
På Liverpool & Districts Beer CAMRA Beer Festival feb 2025. Delt med Rune.
Tried
from Cask
on 14 Feb 2025
at 13:31
5.5/10
—
Appearance 7
Aroma 5
Flavor 5.5
Texture 5
Overall 5.5
Gravicask, half-pint, shared with Finn. White, bubbly surface, close-to-clear warm golden body, dotted spots on the glass. moderately floral fruity aromas with grassy hops. Flavoured with grassy hops and a watermelon note. Semi-dry fruit hoppy ending. Just okay.
(Second session, 44th Liverpool Beer Festival, Metropolitan Cathedral Crypt)
(Second session, 44th Liverpool Beer Festival, Metropolitan Cathedral Crypt)
Tried
on 14 Feb 2025
at 12:40
6.4/10
—
Appearance 7
Aroma 6
Flavor 6.5
Texture 6
Overall 6.5
Gravicask, half-pint, shared with Finn. Fragile lacing, tiny fawn coloured head, near-black in the glass. Roasted grainy chocolate aromas, promising. Malt-forward taste character of nutty chocolate and a creamy coffee twist towards the ending. Medium bodied. Nice.
Second session at the 44th Liverpool Beer Festival, Metropolitan Cathedral Crypt
Second session at the 44th Liverpool Beer Festival, Metropolitan Cathedral Crypt
Tried
on 14 Feb 2025
at 12:35
6.3/10
—
Appearance 6
Aroma 6.5
Flavor 6
Texture 6
Overall 6.5
Golden brew as the 22nd sampled at the Pendle Beer Festival 2025:in the Lancashire town of Colne. Hopped steady session .
Tried
from Cask
on 31 Jan 2025
at 23:38
7/10
—
Appearance 7
Aroma 7
Flavor 7
Texture 7
Overall 7
Beer five at the Pendle Beer Festival 2025. Still dark, switching back to stout from porter. Not a heavy nutty influence but it is evident. Not a heavy stout either with a mild sweetness in its aftertaste.
Tried
from Cask
on 30 Jan 2025
at 21:45
6.4/10
—
Appearance 7
Aroma 6
Flavor 6
Texture 6
Overall 7
Hand-pulled half-pint on Sunday afternoon 19th January 2025 in the Endeavour, Whitby. Dark brown/black bodied, tanned topping. Sweet milky stout from start to finish.
Tried
from Cask
at
Endeavour
on 19 Jan 2025
at 16:17