Birradamare

Microbrewery in Fiumicino (RM), Lazio, Italy 🇮🇹
Owned by Molson Coors
Associated Venue: Birrificio Ostiense Artigianale

Established in 2004

Contact
Via Falzarego 8, Fiumicino (RM), 00054, Italy
Description
Previous name: "irrificio Ostiense Artigianale".

We were born in 2004 on the seashore of Rome thanks to the love (and passion) for beer made with artisanal methods of our founders, Elio Miceli and Massimo Salvatori, who produced raw beer without any treatment at their Brew Pub located in Ostia on the Roman coast, right in front of the sea.

Then in 2005 thanks to the skills achieved, the experience gained, but above all thanks to the meeting with the master brewer Ioan Bratuleanu, we began to broaden our range of action by increasing and diversifying production. The great demand of our beers led us in 2010 to the opening of our plant in Fiumicino, a few kilometers from Ostia, effectively inserting us into the market of producers of craft beers with our brands Birradamare and Birra Roma.

In July 2017 Birradamare became part of the international Molson Coors group.

     Show


7.1
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5

From tap at the brewpub. Pours black with a small, dense and tan head. Aroma is dark malty and liqourice. Bitter, dark malty and liqourice flavoured. Dry and roasted into the finish.

Tried from Draft on 10 Jun 2012 at 15:05


5.2
Appearance - 6 | Aroma - 5 | Flavor - 5 | Texture - 6 | Overall - 5

From tap at the brewpub. Pours hazy yellow with a small white hed. Aroma is banana and estery dry fruity. Dry estery and light banana fruity. Dry finish.

Tried from Draft on 10 Jun 2012 at 15:04


6.9
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5

Explosive opening.Pours mousse-like, settles to dark amber with an off-white head.Nose shows caramel, bready malt, nutty notes and toffee.Similar flavours, suggesting nutty chocolate cream, caramel and toffee. Very sweet.

Tried on 28 Apr 2012 at 20:53


5.6
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 4 | Overall - 5.5

chiara buona schiuma media persistenza naso cereale piuttosto secca non molto luppolata

Tried on 26 Apr 2012 at 14:20


6.9
Appearance - 6 | Aroma - 8 | Flavor - 7 | Texture - 4 | Overall - 7.5

Leaves, cherries, hay, and malt aroma, good strength. Cloudy amber, thin yellow head. Flavor is barley, leaves, and must. Slight yeast. Somewhere between a dunkel and a maerzen.

Tried on 21 Dec 2011 at 15:51


7.8
Appearance - 6 | Aroma - 7 | Flavor - 9 | Texture - 6 | Overall - 9

Char and tar nose. Mahogany, thin beige head. Strong and distinct smoke, creosote, and ash flavor. Burned toast finish. Full flavored, full of roastiness, but still light bodied. Outstanding example of the style.

Tried on 21 Dec 2011 at 15:47


7.1
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 6 | Overall - 7.5

Pours black with a massive, growing, dark tan head fed by lively carbonation.Nose shows complex roasted malt, with coffee beans, cocoa and nutty notes all quite noticeable.More roasted coffee beans and cocoa as flavours, along with a smoky character. Pretty moreish.Could go a little less carbonation.

Tried on 09 Dec 2011 at 23:22


6.1
Appearance - 6 | Aroma - 7 | Flavor - 5 | Texture - 8 | Overall - 5.5

Pours coppery brown with a large lasting head.Noses shows toasty malt, nutty hints, chocolate and faint caramel.Flavours include toasty malt, faint roasty characters and savoury notes. Seems a little disjointed. Metallic notes in the finish.Carbonation is a little full-on.

Tried on 30 Nov 2011 at 17:00


7.4
Appearance - 8 | Aroma - 8 | Flavor - 7 | Texture - 6 | Overall - 7.5

Bottle shared at the 6th annual Richmond Industry Gathering, 11/27/11. Pours a dark brown color with a medium creamy tan head. Decent head retention and lacing. Aroma of roasted malts, spice and nutty notes. The taste is roasted malts, smoky notes and spicy and citrus hops. Medium bodied.

Tried from Bottle on 27 Nov 2011 at 21:56


6.6
Appearance - 8 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6.5

Bottle shared at the 6th annual Richmond Industry Gathering, 11/27/11. Pours a hazy amber color with a large frothy white head. Decent head retention. Yeasty aroma with notes of citrus, stone fruits, earth and caramel. The taste is bitter floral hops, caramel and toasted malts. Medium bodied.

Tried from Bottle on 27 Nov 2011 at 21:54