Bottle shared by Yaniv, thanks! Pours a hazy earthy yellow with a whit head that dissipates quickly to the edges. Aroma has earthy grass, citrus rind and with a bit of funk, oak and light grains backing. Flavor has lots of citrus rind and grass with a bit of oak, grains and pine backing.

750 ml bottle into tulip glass, bottled on 9/12/2017. Pours slightly hazy medium golden/yellow color with a 1-2 finger dense and rocky white head with good retention, that reduces to a small cap that lingers. Nice spotty soapy lacing clings on the glass, with a moderate amount of streaming carbonation retaining the cap. Aromas of lightly tart lemon, lime, peach, pear, pineapple, melon, red/green apple, white grape, white wine, peppercorn, clove, hay, straw, herbal, floral, grass, cracker, and white bread; with light notes of leathery/musty funk, white wine vinegar, and yeast earthiness. Nice and pleasant aromas with good balance and complexity of fruity/funky/spicy/light acidic yeast, earthy hops, and light-moderate pale malt notes; with solid strength. Taste of big lightly tart lemon, lime, peach, pear, pineapple, melon, red/green apple, white grape, white wine, peppercorn, clove, hay, straw, herbal, floral, grass, cracker, and white bread; with light notes of leathery/musty funk. white wine vinegar, and yeast earthiness. Moderate peppery yeast spiciness, herbal/grassy bitterness, and light-moderate lactic tang/tartness on the finish. Lingering notes of tart lemon, lime, peach, pear, pineapple, melon, red/green apple, white grape, white wine, peppercorn, clove, hay, straw, herbal, floral, grass, cracker, white bread, light funk/vinegar, and yeast earthiness on the finish for a while. Awesome complexity, robustness, and balance of fruity/funky/spicy/light acidic yeast, earthy hops, and light-moderate pale malt flavors; with an awesome malt/tart/bitter/spiciness balance; with zero puckering/astringent flavors after the finish. Moderate increasing dryness from tart/bitter/spiciness and carbonation. Medium-high carbonation and light-medium body; with a very smooth, moderately crisp, and grainy/sticky/acidic balanced mouthfeel that is fantastic. Zero warming alcohol as expected of 4.5%. Overall this is an excellent wild grisette. All around great complexity, robustness, and balance of fruity/funky/spicy/light acidic yeast, earthy hops, and light-moderate pale malt flavors; very smooth, crisp, and refreshing to drink; with the modestly bitter/spicy/lactic/drying finish. They fermented a Pilsner and then bugged it up in stainless. Pretty unique, but still tastes like a wild saison all the way through. Awesome well rounded Brett complexities with mild Lacto; nice earthy hop balance and solid pils malt backbone. A really enjoyable offering.

Bottle sample at Release the Funk 5. Hazy to cloudy golden yellow color dense white head. Stonefruit aroma. Taste is lightly tart and dry. Tasty.

Refrigerated 75 green bottle poured into a cup. Clear golden with small-white head. Aroma is light herbal hops, light body, medium carbonation, and little lacing. Taste is herbal hops.

Refrigerated 75 cl bottle poured in a cup. Clear with small white head. Aroma is herbal hops, medium body, low carbonation, and little lacing. Taste is tart, funk, and

Refrigerated 75 cl green bottle poured into a cup. Aroma is yeasty, medium body, well carbonation, and little lacing. Taste is yeast and funk.