On tap at Recovery. Clear golden with medium white head. Aroma is herbal hops, medium body, medium carbonation, and little lacing. Taste is evergreen and cat pee.

On tap at P&P Charleston. Black with light brown head. Aroma is coffee, medium body, medium carbonation, and good small bubble lacing. Taste is fresh coffee and chocolate.

$2.09 can from Vintages by the Dan. Pours orange, microscopic floaters, hazy. Shit, stale hops, resin aroma. Flavor is stale hops, resin, burnt caramel, citrus peel. Whatever hops they're using I dislike...

$2.09 can from Vintages by the Dan. Pours hazy gold... floaters abound. Aroma is tart lime, grasses, tea. Flavor is only slightly tart lime, grasses, black, tea, caramel. Strange aftertaste.

$2.09 can from Vintages on the Dan. Pours murky brown with a small beige head. Aroma is cocoa powder, roasted nuts, light vanilla. Flavor is roasted nuts, caramel malt, light vanilla bean. I don't get any bourbon. Fine but unexceptional.

From drfabulous. Thanks! Pours darkish brown with beige head. Aroma is nutty with a good bit if vanilla... didn't get too much whiskey per se. taste is a bit sweet. Nice vanilla notes. Pretty simple in many ways, but very smooth for the heightened abv. Solid.

On draft at 3rd Turn Brewing in Louisville it is a a cloudy amber color with a slight head. The aroma is malty and the taste is strong bitter malt that lingers on the palate

On draft at 3rd Turn Brewing in Louisville. Pours a hazy copper with an off white head. Grassy aroma. Flavors are moderate bitter pine with some malt sweetness.

Can: Lime nose. Cloudy orange, thin head. Lemon, malt, corn, pencil shavings. Medium body, easy carbonation.

Got in a trade with The-Adjunct-Hippie. 12 ounce can into pint glass, canned on 2/6/2018. Pours lightly hazy/cloudy deep ruby red, light copper/brown color with a 1-2 finger fairly dense and fluffy light khaki head with great retention, that reduces to a small cap that lingers. Nice spotty soapy lacing clings on the glass, with a fair amount of streaming carbonation. Aromas of caramel, brown sugar, vanilla, toffee, dark fruit, and toasted brown bread; with lighter notes of nuttiness, bourbon, chocolate, herbal, grass, and yeast/toasted earthiness. A bit too fruity/yeasty, but not overwhelming. Nice and pleasant aromas with good balance and complexity of dark/bready/light roast malts, vanilla, and light earthy hop/fruity yeast notes; with solid strength. Taste of caramel, brown sugar, vanilla, toffee, and toasted brown bread; with lighter notes of nuttiness, bourbon, dark fruit, chocolate, herbal, grass, and yeast/toasted earthiness. Very mild herbal/grassy hop and roasted bitterness on the finish. Lingering notes of caramel, brown sugar, vanilla, toffee, toasted brown bread, light nuttiness/bourbon/chocolate, herbal, grass, and yeast/toasted earthiness on the finish for a good bit. Very nice complexity, robustness, and balance of dark/bready/light roast malts, vanilla, and light earthy hop/fruity yeast flavors; with a nice malt/bitterness balance, and no cloying flavors after the finish. Light-moderate increasing dryness from bitterness. Medium carbonation and body; with a very smooth, moderately creamy/bready/grainy, fairly crisp, and lightly sticky/chalky mouthfeel that is good. Pretty thin, but not watery feeling. Zero warming alcohol as expected of 5.3%. Overall this is a very good flavored English brown ale. All around nice complexity, robustness, and balance of dark/bready/light roast malts, vanilla, and light earthy hop/fruity yeast flavors; very smooth, crisp, and pretty refreshing to drink for the style with the mildly bitter finish. Flavorful despite the thin body. Well balanced malt complexity with bourbon soaked vanilla; restrained fruity yeast and mild earthy hop balance. A very enjoyable offering, and well made style example.