We first fell in love with brewing on the stove at home, surrounded by pots, pans and raw ingredients. Tinkering endlessly, we studied the ancient art of our vocation. Nomadically brewing around the country, we learned from fantastically generous, knowledgeable artisans, honing our craft along the way.
Today, we’ve outgrown our roots as nomadic brewers, and operate out of two production sites. The first, a brewery we built in St Werburghs, Bristol, is where we focus on our core range of beers, constantly refining the recipes to bring you an ever evolving, perfect pour. New challenges continually arise and are met by our talented team of resourceful brewers, as we continue producing top notch beers whilst adhering to strict social distancing measures. Usually host to our tap room, we’re already looking forward to re-opening the York Street brewery to our friends, family and local community for fresh beers once we all come out the other side. At our second Bristol site, the Barrel Store, work continues on our complex, mixed fermentation and wild yeasted beers. Here, we serve as custodians over our barrel-aged brews as they develop on different kinds of wood.
Ever evolving in the quest for refinement, all of our recipes stem from the desire to create something beautiful and delicious.
Can thanks to allmyvinyl. Appearance - cloudy yellow. Off white haze. Nose - tangy citrus and bread. Taste - lemon and light barley water note. Palate - light bodied, refreshing. Overall - quite nice.
Can from a visiting friend. Pours hazy yellow gold with a thin white head. Aromas of light citrus and tropical fruit. Light bodied, bit of tropical fruit. Light bitter finish.
Cloudy dull orange. good sized head and retention. Tropical aroma, mango and tangerine. Taste is grapefruit, mango and light malts with a wheat and grassy note. Moderate carbonation and bitterness. Its decent.
Can from The Made Inn Ashford and drunk on a campsite with Nelson. Cloudy gold colour lasting white head. melon floral grapefruit grape aroma. decent in mouth. ok malts. a little earthy on the finish. some melon peach apricot flavour on the finish. rather interesting I thought. moderate bitterness on the finish. yes quite good. a bit earthy but good fruit.
330ml can. Black pour, thin beige head, some retention and lacing. Aroma of roasted malts, chocolate, coffee, lactose. Taste is creamy, roasted nuts, chocolate, quite sweet. Smooth mouthfeel, low carbonation. Finish is dry with a low but lasting bitterness and is enough to balance the sweetness. Very impressive.
330ml can from Honest Brew. Dark brown with a small off white head. Aroma is coffee, vanilla, dark chocolate and a little leather. Flavour is lovely, sweet cream, chocolate, coffee Earlier Rating: 7/31/2019 Total Score: 3.9 330ml bottle. Very dark brown with a creamy tan head. Aroma is creamy coffee and chocolate. Flavour is more of the same with a lovely sweetness. Splendid
On tap at BrewDog Norwich Hazy amber colour lasting white head. Quite a pleasant flavoured sour beer. floral aroma. fruity. orange blossom. orange flavour. tart and dry. decent.
Tap at TFRNV, Bristol. Pours hazed dark gold with a white head. Aroma: cereal malts, grapefruit zest, stone fruits, lemon citrus. Taste: light sweet & bitter, tangy, zesty citrus. Light to medium body with moderate carbonation. Easy drinking refresher
Can, Light Pale Ale at 2.7% from Honest Brew. Pours gold, big frothy white head which leaves a lot of lacing. Tropical aroma of grapefruit and orange with light malts. Taste is similar with grainy notes and quite a dry bitter finish. Light to moderate body and soft carbonation. This is a good low ABV pale ale - not as good as Kernel's Table Beer but still enjoyable.