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aroma is lime and beer malty, quite nice and balanced for a na radler i'd say.
flavor is lime, malts and lime, slightly sweetened lime, some kind of slightly artificial limeymalty note. not that bad, but you're not in doubt we're in nonalc lime radler country.
nice fruity berryish aroma, close to marmelade though, fruits, vanilla. bit like a sweet fruit/berry ice popsicle. so a bit artificial.
flavor is pretty sour, base of berries, malty beer notes too, like berliner weissen ish, good sourness that stays throughout, quenching, easy drinking, refreshing, would work very well in the early spanish summer when it's 26 outside and you are not getting royally roasted yet. good wild/fruit, i think it most closely resembles a fruited berliner weisse or a fruited gose perhaps. feels german. nice one.
aroma of vanilla, white chocolate, lemon, cream, faint grassy/herbal/spicy note.
flavor is citrussy, lemons, sour cream, vanilla, the lemon flavor you find in italian lemon ice.
pretty straight lemon sour creamy frose' refreshing while pastry'ish, not bad.
Funky fluid foind in Puerto De La Cruz, Tenerife. Long way from Poland, or scotland for that matter.
Pinball
added a new beer
Sidra Natural Cosecha 2025 uzta
by
Petritegi Sagardoa
1 month ago
Pinball
added a new beer
Sidra Natural Cosecha 2025
by
Saizar
1 month ago
Cloudy dark yellow no head
Aroma is lambic level sour with a citrussy tart note on top. Hints crazy sour
Aroma has yeast and fruit notes, perhaps apricot or peaches but subtle
Flavor is wild wild sour, earthy, little bit like it's oxidized, quite clean and very extreme. One of the more sour beers I ever tasted. This is a sipper I think.
Sweet vanilla coconut fruity Aroma. Fruit cocktail with cream
Refreshingly sour fruity taste with notes of cream and vanilla. More balanced than aroma. Fresh well tasting dessert like
Pinball
added a new beer
Apricot Strawberry Ripple
by
Mikkeller
1 month ago
Dark brown to black brown head
Roasted malty aroma. Chocolate, very roasted malty.
Flavor is roasted malts , salt licorice, charred wood, coffee, cedar wood, very smooth mouthfeel, aftertaste is long and heavy roasted malty plus coffee. Great solid aftertaste, great imp stout that never go really pastry on you