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Sloefmans (15389) reviewed Dunkel from Schinkel's Brauhaus 8 months ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5
Small tan-ish head, shards of lace over cola-coloured beer. Faint ureum, dark malts and melanoidins, faintly coloured malts. Soft sweetness with a woody, malty backbone, chestnuts, and in the verh finish some fine hoppiness; old paper. Medium bodied, good carbonation. Very decent Dunkel.
Sloefmans (15389) reviewed Bio-Weizen from Schinkel's Brauhaus 8 months ago
Appearance - 8 | Aroma - 7 | Flavor - 6.5 | Texture - 6 | Overall - 6.5
Good white head, soon reduced to rim; fully hazy orangeish yellow beer. Soft clove nose, fruity, banana, orange, fresh. Sweetish - with a wheaty, sourishness. Faintly peppery. Clove, yeast. Wheat- & yeastslick; good, pearling carbonation. Classis Weizen, if mild - which doesn't spoil anything.
Sloefmans (15389) reviewed Lazy Panda from Brussels Beer Project 8 months ago
Appearance - 8 | Aroma - 6.5 | Flavor - 6 | Texture - 7 | Overall - 6.5
Small whitish head, hazy dull chromate yellow beer, finely carbonated. Bit creamy nose. Honey, green leaves & herbs, pale malts & definitely wheat. Some citrus, mown grass, pale malts, greenmalt, germinating shoots. Light body, lively carbonation, wheatslick. Aftertaste has a nice mild bitterness. Plain, commercialy interesting.
Appearance - 8 | Aroma - 6.5 | Flavor - 6.5 | Texture - 6 | Overall - 6.5
Small white head over quite carbonated pale yellow beer. Booze, rum, sweet malts - and typical Van Steenberge yeast. Sweet, alcohol, grain, rum, pale malts, yeastfeatures, bit (sweet) diary, sultanas. Alcoholthinning and -burn. Quite slick to viscous/oily despite good carbonation. Not the best of the Van Steenberge barrel aged tries. Txs to Stef!
Appearance - 6 | Aroma - 7 | Flavor - 7.5 | Texture - 8 | Overall - 7.5
Pouring viscously black motor oil, sorry, beer. Utterly headless. -2 points for the d*mn*d hard wax. Cold coffee, waterplants, dark green leaves, bit earthy. Sweet if intense roast, black & sweet chocolated, fusels, booze. Again black coffee with some sugar. Full bodied, utterly oily, undercarbonated, alcoholheat. Creamy feel, immediately linked to the lactose. Quite good one. The story behind Nerdbrewing/South Plains/Molecule/Lilla remains a real taxation quagmire, no? Who's who?
Sloefmans
updated a beer:
Infix Imperial Milk Stout - Mocha Macchiato Edition
brewed by Nerdbrewing
8 months ago
Sloefmans
updated a beer:
Infix Imperial Milk Stout - Caramel Macchiato Edition (2020)
brewed by Nerdbrewing
8 months ago
Sloefmans (15389) reviewed Blauwe Bes from Brouwerij Kestemont 8 months ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5
Small pink head over reddish, faintly veiled terra cotta beer. Fruity, whiff of acetic acid, fruitacid; farmyard. Red fruit/berries, hint of pomegranate (?), cassis and mould. Lambic - Kestemont again! - very subdued, as if diluted with some very neutral beer or with Meerts? Acidthinning, light -burn, refreshing, fruity character. Typical Kestemont. And then Mannekes , OK, Vaccinium corymbosum of Amerikaanse blauwbes wordt vaak blauwe bes genoemd. Maar uw tekeningske klopt niet hè, DAT zijn cassis, Ribes nigrum.
Sloefmans
updated a beer:
Bretty Boop
brewed by Brasserie des Légendes
8 months ago
Sloefmans (15389) reviewed Bretty Boop from Brasserie des Légendes 8 months ago
Appearance - 6 | Aroma - 6.5 | Flavor - 6.5 | Texture - 6 | Overall - 6.5
Explosive gushing to as much beer on the table as in the glasses. Ending in a good yellowish head over some metallic orange beer. - 2 points. Pharmaceutical, Brasil nuts, wild yeasts, arachide. Old, oxydized nuts, oxydized malts, and Brettanomyces, of course. Paste made from... scorzanero? Of course overcarbonated. Slick, medium bodied. Bretts as an infection, I fear. Txs to Stef!