Datsmaaktnaar Meerkoet
Bird Brewery in Diemen, Noord-Holland, Netherlands 🇳🇱
Brewed at/by: JopenScotch Ale / Wee Heavy Regular Out of Production
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Score
6.85
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Datsmaaktnaar Meerkoet is een volle, donkere Scotch Ale (6,8%) met zeven verschillende mouten. Het bier is tegelijkertijd complex en doordrinkbaar. Ontdek smaken als toffee, chocolade, donker fruit en meer!
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7.6/10
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Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 7.5
A Dutch Scottish Ale, whatever next? 330ml bottle from Simon. 9th July 2018; Shrewsbury Beer Exchange Group meeting in Chez Sophie. Dark amber body, beige topping. Sweet and malty as expected, my sweet tooth taking to it straight away.
Tried
from Bottle
on 16 Jul 2018
at 05:11
7.4/10
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Appearance 8
Aroma 7
Flavor 8
Texture 6
Overall 7.5
330ml bottle @ monthly tasting, Chez Sophie July 18, courtesy of Simon. Pours hazed pale brown, off-white crown. Smooth sweet malt, chocolate malt, caramelised notes, some ryebread perhaps. Nice scotch ale.
Tried
from Bottle
on 10 Jul 2018
at 10:42
5.8/10
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Appearance 6
Aroma 5
Flavor 6
Texture 6
Overall 6
Bottle 330ml. @ [ after BBF - Hotel Room tasting ] - Room #183, Woerden, Netherlands. [ As Bird Brewery Datsmaaktnaar Meerkoet ].Clear medium to dark brown colour with a average, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate malty, caramel, bread, dark malt, sweet malt, caramelized malt, spicy notes. Flavor is moderate sweet with a long duration, caramelized malt, bread, caramel. Body is medium, texture is oily to watery, carbonation is soft. [20170923] 5-3-6-3-12
Tried
from Bottle
on 29 Apr 2018
at 15:32
6.3/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 7
On tap at Jopen Proeflokaal. Brown colour, off-white head. Aroma of nuts, toffee, dark chocolate. Flavour follows, some tobacco, light roast. Light bodied. Another mediocre Bird beer.
Tried
from Draft
on 20 Oct 2017
at 02:09
7.5/10
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Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 7
0.33 l bottle from 'Bierhuys', bottled in February 2017. Clear, very dark red with a medium large, slightly creamy, stable, beige head. Sweetish-malty, a bit smoky, moderately roasty and slightly fruity aroma of caramel, smoked ham, raisins and prunes. Rather sweet, malty, slightly smoky, a little roasty and a bit fruity taste of caramel, chocolate, dark honey, raisins, prunes and some smoked ham, followed by a short, moderately bitter, slightly smoky and a bit herbal-spicy finish. Medium to full body, slightly creamy mouthfeel, soft carbonation. Pretty good, quite complex, especially for this abv, really well-balanced as well.
Tried
from Bottle
on 07 Oct 2017
at 15:57
6/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
Spritziger, dunkel würziger Antrunk. Starke Karbonisierung, weich würzig, trocken herb, mittellanger runder Nachhall von holzigen Noten. Gut. 10/9/8/9//9
Tried
on 06 Oct 2017
at 04:17
7/10
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Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7
Bottle. Amber color with tan head. Aroma is raisins, chocolate, molasses, prunes, toffee. Taste is the same. Oily mouthfeel with low carbonation. Nice!
Tried
from Bottle
on 24 Sep 2017
at 18:10
5/10
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Appearance 6
Aroma 5
Flavor 4
Texture 6
Overall 5
Bottle in hotel room bodegraven de Molen 2017 Saturday... Dark brown.. Small tan head.. Soft herbal caramel toffee fruit nose.. Big sweet caramel toffee.. Woody toffee malts
Tried
from Bottle
on 23 Sep 2017
at 14:27
6.3/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 7
sampled in a blind tasting with Dr. Beer. All beers served in black glassware, no mention of what beers we were drinking beforehand. Smell is medium intense, mild grassy/herbal/spiced hoppyness. bit peppery notes even ( yeast ? ) rather herbal overall. Taste is doughy, sweet ( malty ) rather thick decent bitterness. pretty heavy mouthfeel. not very refreshing. Sticky aftertaste, of maltose.
Tried
on 22 Sep 2017
at 08:49
7/10
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Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7
Flesje gedeeld met TomHendriksen. Roodbruin, licht troebel bier met stevig beige schuimkraag. Aroma van rood fruit en hout. Smaak is houtig en zoet, de nasmaak is bitter.
Tried
on 07 Jul 2017
at 15:10