Highgate Fox's Nob (Cask)

Fox's Nob (Cask)
(Batch of Fox's Nob)

 

Highgate in Smethwick, West Midlands, England 🏴󠁧󠁢󠁥󠁮󠁧󠁿

  Bitter - Ordinary / Best Bitter Regular Out of Production
Score
6.34
ABV: 3.8% IBU: - Ticks: 10 Ticks (all batches): 21
Sign up to add a tick or review

Join Us

Show
5.6/10 Appearance 6 Aroma 6 Flavor 5 Texture 6 Overall 5.5
Fairly average as an ale, but on the other hand has no bad characteristics. Malt based flavours.
Tried on 27 Aug 2012 at 12:49

7.1/10 Appearance 6 Aroma 6 Flavor 8 Texture 8 Overall 7.5
In cask form this beer is 4.4% and I have drank it at various festivals over the years. This review is of two pints drank in the Weatherspoon’s ’Jewel of the Severn’ in Bridgnorth, Shropshire on the 5th April 2007.. Mid copper colour with a good off white head, this beer suits a pint glass, which is what I drank it out of. Malts and a wiff of citrus and a floral aroma from both pints. Creamy texture and taste, with a bitterness that gives the beer a little bit of tartness. The flavours stay and the creaminess helps to ensure the beer sticks around in thethroat. Very drinkable beer, try it if you see it on cask.
Tried from Cask on 17 Apr 2012 at 08:10

6.3/10 Appearance 6 Aroma 6 Flavor 6 Texture 6 Overall 7
cask at standing order ... copper ... light zezty lemon nose... soft toffee fruits ... hint of lemon
Tried from Cask on 15 Apr 2011 at 08:34

5.8/10 Appearance 6 Aroma 5 Flavor 6 Texture 6 Overall 6
Cask-conditioned at the Knights Templar (JDW), Bristol 5/04/2011. Amber with a slight, off-white head. Sweetish cereal malts with a touch of berry fruit and moderately bitter finish. Ok.
Tried from Cask on 07 Apr 2011 at 12:43

5.8/10 Appearance 6 Aroma 6 Flavor 5 Texture 6 Overall 6
Cask at the White Swan (JDW), Solihull. Gold with a dense cream head; sour grain aroma; red fruit flavour; dry finish. A simple but tasty bitter.
Tried from Cask on 14 Jul 2009 at 16:28

6.4/10 Appearance 4 Aroma 7 Flavor 7 Texture 6 Overall 6.5
[handpull at Hope Tap, Reading] 4.4% ABV when I had it too - which correlates with brewers website. Chestnut colour with a thin, lasting, soap-sud like head. Initially bitter, then treacle, earth, autumn leaves and some honey. Aftertaste bittersweet with some earth & treacle; very sticky mouthfeel. Tastes stronger than ABV would suggest. An enjoyable pint, but stickiness would mean you wouldn’t want too much.
Tried from Draft on 15 Aug 2008 at 08:23

6.4/10 Appearance 6 Aroma 6 Flavor 6 Texture 8 Overall 6.5
(Cask at Black Friar, Blackfriars, London, 26 April 2008. 4,4% abv) Chestnut colour with brief, off-white head. Malty, nutty nose with notes of caramel, chocolate and hints of sulphur. Malty, nutty taste with toffee, milk chocolate and a short earthy bitterness in the finish. Malt sweetness throughout. Decent but hardly exciting.
Tried from Cask on 03 May 2008 at 16:58

6.1/10 Appearance 6 Aroma 6 Flavor 6 Texture 6 Overall 6.5
From cask at Charlies, thanks to Ungstrup. Pours clear and golden orange with little head. Aroma is fresh and fruity. Slight herbal to acidic/citric aroma. Sweet, peachy and mellow malty flavour. Nice bitterness in the finish. Solid to nice brew and fresh.
Tried from Cask on 20 Nov 2007 at 05:21

6.4/10 Appearance 6 Aroma 6 Flavor 7 Texture 4 Overall 7.5
Cask at Charlie’s Bar, Copenhagen. A hazy dark golden beer with a thick beige head. The aroma is sweet and very fruity and hoppy. The flavor is sweet with notes of grass, pine needles, and citrus - a lovely hoppy note, leading to a dry bitter finish. The body is a bit thin. Lovely session beer.
Tried from Cask on 12 Nov 2007 at 15:31

6.5/10 Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 6
Cask gravity at The George, Bethersden, Summer BF 2006. Amber colour, slightly hazy. No head. Sweetish malt/hop aroma. More fruity malt than hop. Not overly impressed. Bit of rubber on the malt. Poor bitter, slightly citric/lemoney and edgey. 2.4/5 Re-rate, cask handpull at County Hotel, JDW, Ashford 26/1/07 Amber, thin off white head. Nettle/herb/earthy hop aroma, some yeast. Some fruity malt in mouth, battles the slightly eggy yeast. A little hard juiciness before developing into a lemon wine gummy juicy finish with an ultimately dry tingly hop finish.
Tried from Cask on 31 Jul 2006 at 11:09