Brasserie Trois Dames Double Witt Strawberry

Double Witt Strawberry

 

Brasserie Trois Dames in Sainte-Croix, Vaud, Switzerland 🇨🇭

  Witbier Special Out of Production
Score
7.00
ABV: 7.0% IBU: - Ticks: 7
fabrication : Infusion simple des malts à 65 degrés C. 60 % Pilsner, 35% Weizen et 5 % de Sauermalz de chez Weyerman . Fermentation avec de la levure Kölsch et de la levure Trappiste. Séjour de 9 mois en barrique pour la moitié de cet assemblage. L’autre partie, les fraises ont été fermentées séparément pendant 6 mois jusqu’au mélange final. Refermentation en bouteille à température ambiante pendant 4 à 6 semaines. L’assemblage représente env. 25 % de fruits.
 

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7.2
Appearance - 4 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 8

Bottle from Boxbeers. Hazy matt orange with a fully gone head and small floaties. Flavor is sweet, malty, heavy strawberry marmalade and tart. Flavor is quite sweet and rather acidic. Bone dry and rather acidic finish. 100218

Tried from Bottle on 10 Feb 2018 at 14:54


7.2
Appearance - 4 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 8

Bottle, 7%. Slightly hazy golden with tiny off-white head. Aroma is malt, lemon, candy, fruit and sour. Flavour is malt, lemon, notes of strawberry, citrus, sour, tart, little dry, medium sweet and notes of acetone.

Tried from Bottle on 26 Dec 2017 at 13:37


7.5
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 8

Bouteille 75cl de la Cave à Bières, Yverdon, partagée @ Sebletitje post-Vini, Birre, Ribelli 2017. Trouble orange, col blanc retombant vite. Arôme offre un bouquet plaisant avec de belles effluves de fraises, fleuri avec un petit rétro terreux. Note un rétro-nasal un peu funk, grains, sans tomber dans l'attente de blanche belge. Palais est fruité, fraise bien restituée mais tout en gardant un effet funk plaisant. Terreux léger avec un bon fini de baies. Fini moyen sur le grains, peu en terme d'impact de houblon et d'amertume. Souligner tout de même un profil aigre - lactique assez marqué, bizarre pour une blanche.

Tried on 01 Dec 2017 at 04:55


9.3
Appearance - 8 | Aroma - 10 | Flavor - 9 | Texture - 8 | Overall - 10

Thanks to Sebletitje! 750 ml. bottle sampled @ Sebletitje post-“Vini, Birre, Ribelli 2017” dinner. A Barrel Aged wit beer with strawberries & Kölsch yeast. Oh my & the end result reminded me of Hanssens Oudbeitje. Hazy orange with no head. Nose is lovely acidic puckering strawberry, vinegar plastic. Taste is sour Oudbeitje style strawberry puckering acidic, lemon, big sour strawberry, juicy, lovely. Really enjoyed it.

Tried from Bottle on 26 Nov 2017 at 07:24


4.4
Appearance - 4 | Aroma - 4 | Flavor - 5 | Texture - 6 | Overall - 3.5

Imported from my RateBeer account as Trois Dames Double Witt Strawberry (by Trois Dames):
Aroma: 4/10, Appearance: 2/5, Taste: 5/10, Palate: 3/5, Overall: 7/20, MyTotalScore: 2.1/5

25/XI/17 - 75cl bottle @ Sebletitje's post-“Vini, Birre, Ribelli 2017” dinner (Brussels) - BB: XII/2019 (2017-1985) thanks to Sebletitje for sharing the bottle!

Pretty cloudy beige to orange beer, no head. Aroma: very funky, pretty dirty, rotten strawberries, oh boy, this is not very promising. Raw strawberries in beer always turns out bad, at least in my opinion. MF: ok carbon, medium body. Taste: very sour, lots and lots of vinegar, acidobacter, way too sour, no, this is not good. Aftertaste: still very acidic, rotten strawberries, lots and lots of vinegar, way too sour, man, I really don't like this. Surprised at the other ratings, as I thought I wasn't the only one to dump my glass in the dump bucket. :p

Tried from Bottle on 25 Nov 2017 at 18:16


7
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 8

Pours unclear darker blonde. No head. Smell is strawberry, tad sweet' fruity' taste is sharp, strawberry, astingent tartness, very high carbo. Lactic sourness. Ok.

Tried on 25 Nov 2017 at 13:32


7.3
Appearance - 6 | Aroma - 8 | Flavor - 7 | Texture - 8 | Overall - 7

Bottle at Erzbierschof Monday Club. Lots of strawberry and raspberry aroma. Sour tongue, berry finish, in a beautiful combination. Very well done!

Tried from Bottle on 08 Mar 2016 at 02:06