Blood Light
Blood Brothers Brewing in Toronto, Ontario, Canada 🇨🇦
Pale Ale - New England / Hazy Regular|
Score
6.82
|
|
Our lauded pale ale features bold tropical fruit aromas, the result of being jam-packed with juicy Citra and El Dorado hops and a soft bitterness balanced by a healthy dose of flaked oats and wheat. It might share a similar name, but there is nothing light (or domestic) about this rich, delicious craft ale.
Sign up to add a tick or review
7.4/10
—
Appearance 7
Aroma 7
Flavor 8
Texture 7
Overall 7.5
EB Tap@Peders post Bottle Logic/Blood Brothers TTO event (11/10/2025)
Tried
from Draft
on 11 Oct 2025
at 05:10
6/10
Magus, mõru, kloorine,vesine. Ok.
Tried
from Draft
on 19 Sep 2025
at 18:03
7/10
—
Appearance 7
Aroma 6.5
Flavor 7
Texture 7
Overall 7.5
A very lightly hazed, light golden-yellow colour with a big frothy-creamy white head, good retention and lots of sticky lacing patches. Citrusy and tropical fruit aromas. The taste is also on the citrus side, with a touch of their zest. Getting some tea hints as well. A wet mouthfeel with just a tad dryness. A pretty good Light NEPA that seems not that light overall.
Tried
from Can
from
LCBO #624 - Innes Rd. & Tenth Line
on 03 Jul 2025
at 04:42
Tried
on 05 Jun 2025
at 21:17
6.6/10
—
Appearance 8
Aroma 7
Flavor 6
Texture 6
Overall 6.5
On Tao at the source. Slightly hazy yellow pour with a medium white head. Light brett, subtle tartness, light citrus, solid cereals. Refreshing blonde ale with light brett notes and citrusy hops.
Tried
on 28 Feb 2025
at 06:23
8.2/10
Tropical, citrusy and hazy
Tried
from Draft
on 28 Jul 2024
at 20:26
7.6/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 6
Overall 7.5
Glass, 6 ounces, cask strength, Blood Brothers Tap Takeover at L'autre œil, savoured on February 27, 2021; eye: caramel with a milky hue, cloudy, no effervescence, abundant tawny head that turns into an island of melting ice cream, lots of lacing; nose: citric fruits, aromatic hops, light resin, pine, fresh; mouth: citric fruits, aromatic hops, light resin, pine, fresh, finale in pine with light presence of bittering hops, medium-bodied, good carbonation, more bitter than expected, slightly sweet, slightly raspy texture; in summary: fine
FRANÇAIS
Verre, 6 onces, en fût, Blood Brothers Tap Takeover à L'autre œil, savourée le 27 février 2021; œil : caramel avec une teinte laiteuse, trouble, pas d'effervescence, mousse fauve abondante qui se transforme en un îlot de crème glacée fondante, beaucoup de dentelle; nez : fruits citriques, houblons aromatiques, léger résine, pin, frais; bouche : fruits citriques, houblons aromatiques, léger résine, pin, frais, finale en pin avec légère présence de houblon amérisant, corps moyen-corsé, bonne carbonatation, plus amère que prévu, très légèrement sucrée, texture très légèrement râpeuse; en résumé : bien
FRANÇAIS
Verre, 6 onces, en fût, Blood Brothers Tap Takeover à L'autre œil, savourée le 27 février 2021; œil : caramel avec une teinte laiteuse, trouble, pas d'effervescence, mousse fauve abondante qui se transforme en un îlot de crème glacée fondante, beaucoup de dentelle; nez : fruits citriques, houblons aromatiques, léger résine, pin, frais; bouche : fruits citriques, houblons aromatiques, léger résine, pin, frais, finale en pin avec légère présence de houblon amérisant, corps moyen-corsé, bonne carbonatation, plus amère que prévu, très légèrement sucrée, texture très légèrement râpeuse; en résumé : bien
Tried
from Cask
on 03 May 2021
at 19:41
6/10
Citrus, leather, lactose, juicy
Tried
on 27 Jul 2019
at 20:18
5.9/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 5.5
A hazed golden ale with a very thin white head. In aroma, sweet fruity malt with light butterscotch notes, light acidity, ok. In mouth, sweet lemony malt with light buttery notes, butterscotch candy, not bad but underwhelming. On tap at brewery.
Tried
from Can
on 14 Jun 2019
at 17:54
7.1/10
—
Appearance 8
Aroma 8
Flavor 7
Texture 6
Overall 6.5
Hazy light milky gold, big juicy aroma but a dry body that gives you sodabread malt character with some juicy elements. Solid.
Tried
on 05 Jun 2019
at 18:07