Arcadia Brewing Co. Cereal Killer

Cereal Killer

 

Arcadia Brewing Co. in Elk Rapids, Michigan, United States 🇺🇸

  Barley Wine - Barley Rotating Out of Production
Score
6.98
ABV: 10.0% IBU: 70 Ticks: 68
Brewed in the tradition of English-style barley wines, Cereal Killer offers an explosion of full-bodied, liquid goodness. Robust malty flavors converge with caramel, toffee, molasses and dark fruit notes to produce a remarkably complex and palate-pleasing beer. Its intense malt character is complemented by a subtle citrus finish from the Crystal hops. With cellar-aging, Cereal Killer’s
flavor evolves further, developing a sherry-like aroma and flavor similar to a cask-aged port. Winner of the Silver Medal for Barley Wine Style Ale at
the 2007 GABF.
 

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7

Tried on 10 May 2017 at 23:10


7

Tried on 19 Feb 2017 at 21:45


7.1
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5

Bottle from Hopology, Nottingham. Rhayader ruby red colour. No head. Aroma berry fruit, spicy dark stewed fruit and vanilla. Taste is fruity sweet, and a touch of alcohol. Medium body.

Tried from Bottle on 21 Apr 2016 at 23:00


6
Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 4 | Overall - 6

Refrigerated 12 oz. brown bottle, 2013, poured into a snifter. Clear dark Amber with no head. Aroma is caramel malt, medium body, low carbonation, and little lacing. Taste is caramel malt and some alcohol.

Tried from Bottle on 30 Jan 2016 at 17:02


10

Tried on 09 Jul 2015 at 08:01


6.1
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6.5

Sample, brown bottle, 22 ounces, tasting at Stephen Morris’ place, savoured on December 12 2014; eye: dirty brown, hazy, tiny ring of beige head, light lacing; nose: caramel, resinous hops, light nutty, light iodine, light alcohol, light butter; mouth: caramel, resinous hops, light nutty, light iodine, light alcohol, light butter, semi-dry finale in acridness with presence of alcohol, medium-full body, average carbonation, mildly bitter, lightly sweet, lightly harsh texture; overall: correct FRANÇAIS Échantillon, bouteille brune, 22 onces, dégustation chez Stephen Morris, savourée le 12 décembre 2014; œil : brun sale, trouble, petit anneau de mousse beige, légère dentelle; nez : caramel, houblon résineux, léger noix, léger iode, léger alcool, léger beurre; bouche : caramel, houblon résineux, léger noix, léger iode, léger alcool, léger beurre, finale semi-sèche âcre avec présence d’alcool, corps moyen-corsé, carbonatation moyenne, moyennement amère, légèrement sucrée, texture légèrement râpeuse; en résumé : correct
Earlier Rating: 8/13/2012 Total Score: 3.5
Sample, from a bottle, Mondial de la bière, savoured on June 8 2012; eye: dark caramel, clear, no effervescence, tiny ring of beige head, light lacing; nose: alcohol, malt, resinous hops, caramel; mouth: alcohol, malt, resinous hops, caramel, pepper, finale in alcohol with good presence of resinous hops, full body, not much carbonation, quite bitter, lightly sweet, harsh and alcoholic texture; overall: correct FRANÇAIS Échantillon, d’une bouteille, Mondial de la Bière, savourée le 8 juin 2012; œil : caramel foncé, limpide, pas d’effervescence, petit anneau de mousse beige, légère dentelle; nez : alcool, malt, houblon résineux, caramel; bouche : alcool, malt, houblon résineux, caramel, poivre, finale en alcool avec bonne présence de houblon résineux, corsé, peu carbonatée, pas mal amère, légèrement sucrée, texture rugueuse et alcoolique; en résumé : correct

Tried from Bottle on 16 May 2015 at 17:21


6.8
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

Bottle: Poured a deep brown color ale with a nice foamy head. Aroma of caramelized cereal notes with some toffee. Taste is also dominated by some caramelized sugar notes with some toffee and light butter notes. Finish is dryer then I would have expected. Body is full enough for style with good amount of carbonation. Nice beer but I thought it fell a bit short on the drinkability and smoothness.

Tried from Bottle on 18 Dec 2014 at 13:38


6.6
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5

A murky brown amber ale with a thin light mocha head. In mouth, sweet fruity caramel malt with light iodine notes, floral hops, grapefruit pulp, OK. In mouth, a sweet fruity caramel malt with light butterscotch, treacle, light vinous character, dry and lightly oxidized, OK. Bottle at 2014 Ottawa Xmas gathering.

Tried from Bottle on 12 Dec 2014 at 21:10


5.8
Appearance - 6 | Aroma - 5 | Flavor - 4 | Texture - 6 | Overall - 8

Draught. Dark brown with small beige foamy head that disappeared quickly, faint fruity aroma, low carbonation, oak flavored thin bodied beer that is dominated by the alcohol overtones, a late metallic taste, medium finish with slightly bitter aftertaste. A lot of things going on with this beer bit not really converging on a great result!

Tried on 21 Nov 2014 at 14:55


7.4
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5

Aroma is very fruity with quite a bit of fig and prune with lighter plum and raisin notes. Medium strong caramel notes with some light toasted bread. Hints of alcohol. As it warms there are hints of darker malts and a tootsie roll type aroma. Pours a murky brown with some copper and amber highlights. Faint light tan head that quickly recedes to the edges. No lacing but some medium sized legs. Flavor is moderately sweet and again has a lot of fruit to it, but more plum and prune than fig and raisin. Moderate caramel note with a medium light toasted bread character. Light toffee and a hint of chocolate along with a faint roast character. Light oxidation setting in with a touch of a paper character. Medium bitterness. Lingering caramel, prune and raisin as well as the tootsie roll flavor. Alcohol is surprisingly well hidden but is present late palette. Mouthfeel is medium full bodied with medium low carbonation; its a bit silky. Low but present astringency and low alcohol warmth. Overall an alright beer but I would expect something more from a beer held for 3 years then released as a special one off. The fruit notes were fairly dominant and there was a bit too much oxidation showing through. The name character was pretty nice but I wish it played a more prominent role and was perhaps a bit fresher.

Tried on 06 Nov 2013 at 21:03